September 4, 2010

GIOVANNI’S RESTAURANT IN COVENT GARDEN SINCE 1950

Filed under: Food — tmooresr @ 1:07 pm

At 10 GOODWIN’S COURT in COVENT GARDEN  I found the most wonderful restaurant.  I had seen the sign outside the restaurant which proclaimed THE BEST RESTAURANT IN LONDON, so I decided to check it out.  The third generation owner PINO GIOVANNI RAGONA tells no lies.  The meal and the atmosphere were spectacular, and I enjoyed every minute being there.

GIOVANNI’S is located on a small street called GOODWIN’S COURT where the houses date back to the end of the 1600′s.  NELL GWYNNE lived in one of the little houses so she would be close to her great lover, Charles II King of England.  Perfect little street for the King–small, out-of-the-way where no one would know he was visiting his dear Nell.  Scenes of HARRY POTTER were filled on the street, and now GIOVANNI’S RESTAURANT takes proud possession of one of these wonderful old buildings.

The RAGONA FAMILY opened the restaurant in 1950, and Pino is the third generation to head the operation.  Pino is very proud that the entire staff is Italian and always has been–so, it is the real thing, food and all.

Tonight was the first time I knew about GIOVANNI’s entrance on GOODWIN’S COURT.   I have known the restaurant only from New Road side which is a passage I take almost every day to go to Tesco’s for my breakfast supplies.  The atmosphre is splendid.  I sat next to a wonderful couple from Gloucestershire;  he is a teacher and was in London organizing his student tour to London.  I certainly honor teachers who are that involved in the lives of their students.  We had a fantastic conversation.  I loved hearing his teaching experiences, and he seemed interested in hearing about my life’s adventures.  Pino Ragona was charming and cared about the hungry people who were dining in his restaurant.  He had wonderful tales to talk about, and we believed every word he said.  He is really a charming man.

The food was spectacular.  I had a stuffed and rolled meat dinner with a bolognese sauce over.  I didn’t want it to end–it was so good.  The vegetables were done to perfection, and the crisp carrots were beautiful on the plate.  I will post a picture of my main course.  I started with a spaghetti bolognese and had sparkling water.  I was absolutely full and very satisfied.

All the theatres are nearby.  I highly recommend a pre-theater dinner at GIOVANNI’S before you take off for the theatre.  You will be happy you did.  Whoever the lady was that wrote on the placard that THIS IS THE BEST IN LONDON was not exaggerating.  Wonderful.

And THANK YOU TO PINO GIOVANNI RAGINA, from Catania, Italy.

Thomas Moore   email:  TMooreSr@me.com    Telephone:  801.791.9918

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August 30, 2010

FORTNUM AND MASON WINDOWS

Filed under: Food — tmooresr @ 9:35 pm

Check out the windows at FORTNUM AND MASON.  They are spectacular.  When you go inside, you gain 50 pounds in weight the minute you walk through the door.  Take a deep breath, and you will gain 10 pounds.  Fabulous things.  Enjoy these photos I took last night.

Thomas Moore   email:  TMooreSr@me.com    Telephone:  801.791.9918

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August 26, 2010

PESCATORI RESTAURANT – Dover Street – MAYFAIR

Filed under: Food — tmooresr @ 1:47 am

On Tuesday evening, I had dinner with a lovely lady who owns one of the flats we let.  I had been passing THE PESCATORI RESTAURANT on Dover Street every morning on my way to meetings and flat viewings.  I decided that I was hungry for lobster, crab, and giant prawns.  We ate at 8:00 pm  and enjoyed the atmosphere of this fantastic little restaurant.

There are two PESCATORI RESTAUANTS, but I knew the one on Dover Street, and the meal was spectacular. I found these promotions of the restaurant on their website, and I decided that several of my readers would enjoy this restaurant.  It was fantastic.  I recommend it highly.

Thomas Moore   email:  TMooreSr@me.com    Telephone:  801.791.9918

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August 25, 2010

PUB LUNCH AT THE SALISBURY PUB, ST. MARTIN’S LANE and CECIL COURT

Filed under: Food — tmooresr @ 3:17 pm

I was walking through Cecil Court today to visit my friend TIM at STOREY’S ENGRAVING SHOP.  Suddenly, I felt hungry and thought I would have a bite to eat first.  The pub signs advertising pub lunches caught my eye.  I have loved this pub for years. I don’t enjoy alcohol, but  I love the energy that gathers in and around pubs.  I decided I would have a pub lunch–fish and chips–and it was fabulous.  I thought I would highlight this pub in my blog;  it is the head of CECIL COURT that I love so much and where I spend so much time.  It is really close to three of our flats.  I hope you will enjoy these photos.  They might make you hungry and thirsty.  SALISBURY PUB–what a fabulous place.  Right out of Charles Dickens!  I don’t think I could drag my friends Sue Wilkerson or Travis Larsen out of here;  they are coming in February, so I will have a chance to introduce them to CECIL COURT and the SALISBURY PUB.   I love this part of London.  Thomas Chippendale’s 18th century workshop was right across the street.  Gosh, imagine that!  Wow!

Really nice.


Thomas Moore   email:  TMooreSr@me.com    Telephone:  801.791.9918

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August 19, 2010

THE FRUIT AND VEGETABLE STANDS

Filed under: Food — tmooresr @ 9:37 am

I really want to encourage my readers to snack at the fruit stands all over London.  I was in Jubilee Market talking to my puppet shopkeeper and started talking to his wife.  She says she is really watching what she eats.  Her name is Lois Baker.  Lois told me that she doesn’t bring or buy a lunch while they are selling the puppets in the market;  rather, they use this opportunity to eat off the fruit stand.  She handed me some grapes, and they were fantastic.  I learned that Italian grapes in the fall are always very sweet, and the English berries and cherries are at their best.    Later in the fall, she eats apples.  This nice lady told me that the Covent Garden Fruit Stand sells old fashion English apples like the Gloucesters.  I thought this is an excellent hint to pass along to my readers.  GRAB A BAG OF ITALIAN GRAPES AND ENGLISH BERRIES AND CHERRIES–what a fabulous lunch!  Certainly better than a hamburger or a pizza with loads of chips.  GREAT IDEA.  Thanks, Lois Baker.

Thomas Moore   email:  TMooreSr@me.com    Telephone:  801.791.9918

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August 17, 2010

PRONTO A MANGIA – at Buckingham Palace

Filed under: Food — tmooresr @ 3:48 pm

I am posting a quick comment and suggestion.  When I go to the Palace to see the exhibitions in THE QUEENS GALLERY or to the SUMMER OPENING OF BUCKINGHAM PALACE, I try to visit as early as I can.  I am up early in the morning and ready to go, so I like to visit important exhibitions when I am fresh and eager.  Today, I spent the morning in the Palace (and I will write a blog on that fabulous blog in the morning!) and then the late morning in the QUEEN’S GALLERY.  By 1:00 pm, I was really hungry and wanted to sit down.  In past years, I grabbed a taxiand headed to one of my favorite snack joints in Covent Gardens.  But today, I decided to try PRONTO A MANGIA directly across the street from THE ROYAL MEWS.   There was a fast-moving line for the take-away sandwiches, but I wanted to sit down.  EVERYONE WAS SPEAKING ITALIAN INCLUDING MOST OF THOSE EATING.  I decided that if you want Italian food, go where the Italians go.  But at that point, all I wanted was some “comfort food” and a table/chair.  The waitress, with her heavy Italian accent, sat me at a small table near the window and gave me a menu.  It felt like a busy, active diner–certainly no glamor or airs and graces.  I ordered my favorite spaghetti bolognese and a mixed salad with prawns.  The salad arrived first;  it was fantastic.  Then came the spaghetti.  The waitress FRANCESCA was humming RIGOLETTO as she put my food on the table, and I knew this was a happy place to have a good lunch. IT WAS JUST WHAT I NEEDED.

My suggestion is visit the Palace and the Queen’s Gallery before 1:00 pm and then walk across the street, get off your feet, and have a salad and a pasta–I suggest the spaghetti.  Besides, there is a bathroom downstairs AND THAT IS A REAL BONUS.  Have a break and a good lunch and then cross over to the ROYAL MEWS for the rest of your visit at the Palace.

I found that PRONTO A MANGIA made a real difference in my day.  I RECOMMEND IT HIGHLY.  No diamonds or pearls needed–just an appetite and a smile.  And a bit of gratitude!

Thomas Moore   email:  TMooreSr@me.com    Telephone:  801.791.9918

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August 13, 2010

LONDON RESTAURANTS ARE GAME – Another recommendation for RULES RESTAURANT on Maiden Lane

Filed under: Food — tmooresr @ 6:17 am

Thomas Moore   email:  TMooreSr@me.com    Telephone:  801.791.9918

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August 11, 2010

2010 TOP 10 UK RESTAURANTS – JUST ANNOUNCED! Wow!

Filed under: Food — tmooresr @ 6:57 am

Thomas Moore   email:  TMooreSr@me.com    Telephone:  801.791.9918

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August 7, 2010

ORSO ITALIAN RESTAURANT IN COVENT GARDEN

Filed under: Food — tmooresr @ 2:56 am

Thomas Moore   email:  TMooreSr@me.com    Telephone:  801.791.9918

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LIVEBAIT RESTAURANT IN COVENT GARDEN

Filed under: Food — tmooresr @ 2:54 am

Thomas Moore   email:  TMooreSr@me.com    Telephone:  801.791.9918

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August 2, 2010

THE PALACE THEATRE — 35 YEARS AGO–FABULOUS SHOT

I ran into this fascinating photograph and knew my readers would love to see it.  THE PALACE THEATRE, Cambridge Circus.  It is right across the street from one of our wonderful flats.  Goodness, this is a fabulous photograph.  Enjoy.  I am getting ready to leave for England soon, and I will bring you along–giving a full detail of all the restaurants, shops, exhibits, theatre, and MARKETS I find.  Those daily blogs will be full of fabulous detail.  Wonderful.  Thanks.

Thomas Moore   email:  TMooreSr@me.com    Telephone:  801.791.9918

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July 28, 2010

THE SALUSBURY: YOUTH, BEAUTY, ITALIAN, AND QUEENS PARK

Filed under: Food — tmooresr @ 11:25 am

I suppose most of my readers are tourists who come to London for shorter visits.   So, the events and restaurants I usually highlight are absolutely central.  THE SALUSBURY is an exception.  I have had two readers email me about this restaurant and its really good food.  So,when this article  from LONDON EATER came to me, I decided that I would post the article in full–particularly since I do not know THE SALUSBURY.  But, I liked the write-up, and I didn’t want to leave my readers in the dark.  I will be in London August/September–soon on my way–and I am going to this hip place for my first meal.  So, if there are those eating here earlier, keep us post.  Nice.

The Salusbury is the obvious hip hang out junction, where the beautiful, the youthful, carefree inhabitants of this rapidly gentrified part of NW6 flaunt their hide. It is hardly ever empty, and undoubtedly the most happening joint in and around Queen’s Park. On the weekends, it’s chock-a-blocklike can of sardines, and on weekdays it remains jubilantly full. It has a healthy reputation, and is a place which I have been wanting to write about for months now. Just before summer hit us, The Salusbury shut it doors for a few weeks for a minor facelift and now the pub and its adjoining dining room look ever more dapper than before. I’m very certain to have spotted Cillian Murphy moping around Salusbury road once.

Contrary to the trend of Brit-themed pubs, The Salusbury features an Italian inspired menu instead, so you won’t see scotch eggs, curry or burgers on the menu and bread is served with olive oil, cracked black pepper and sea salt instead of butter. Don’t bother with their official website either, the menu has been reworked ever so slightly since their refurbishment, and has now been expanded to include funkier selections include a burrata salad; pecorino with truffle oil; ravioli and pasta which now are claimed to be made in house. And according to the waiter, he told me the chef had decided to ‘delve deeper’ with the reboot.

Yes… from my tone you have probably sussed that I’m an occasional regular (oxymoron no?) at this pub, and have been visiting on and off for the last 18 months or so. Speaking of which, they used to run a grocery-takeaway deli (The Salusbury Foodstore) which was where I used to pick up saffron, truffle (with oil!) and cheese, but it has since been rechristened as Giorgio’s, an Italian deli and cafe, which is fantastic, and which we (and the more esteemed half) spend some of our lazy afternoons in… or when we are just too lazy to cook. The chicken escalopes are awesome, and we love the home-style tiramisu, the pizzas won’t win awards, but we’re not pizza otaku and we like them. They are of the stone baked variety with toppings that include potatoes, truffle oil, egg and artichokes.

As for The Salusbury, the food is actually not half bad, in fact, it’s pretty good. It’s consistent. Gimmick free recipes are hardly ahead of the the curve, but I think it shines because it’s hearty, wholesome cooking. The trademark dishes include pappardelle with duck ragu (sadly the chicken liver option which was fantastic seems to have been taken off) and their tagliatelle with lobster (sometimes served with the lobster shell, for dramatic effect) are the crowd favourites. The fish dishes such as cod with clams, mussels and cherry tomatoes are great too. Filling and warming. On to my meal now:

Octopus salad with chick pea and red onion, £7.40

A simple rocket, tomato and onion salad, tossed with chickpeas, and sitting on a bed of grainy mashed chickpeas – like hummus, but without the gorgeous oiliness. The rubbery, fatty tentacles are chopped into tubular pieces, spongy, and the natural saltiness goes surprisingly well with chickpeas. It’s a good start.

Brasato e Umidi …. braised and slow cooked oxtail with tomato and celery £11.20

Hot damn, what gargantuan servings. It might be a little too wintry a dish for this time of year, but it didn’t stop me from completely devouring it and then proceeding to strip every bit of tendon and meat from the tailbone. The meat was slow cooked to a melty, flossy, coagulating mess that fell off the bone as it it had been greased with hot butter. Just gorgeous. The gelatinous tendon bits were the best part (of any oxtail dish really) giving it a brawny, full (fatty) flavour that was matched amazingly well with the full bodied gravy. You want to mop up the sauce with baguette, lots of it. This dish epitomises this kitchen’s fill-her-up style of cooking, which is great if you are feeling particularly ravenous.

Fritto, Veal Chop Milanese £14.20

Gotta have veal chop if it’s on the menu, and it is actually a chop on the bone, not an escalope. The meat was hammered to a pulp. Expectedly the meat was tender, the tenderness accompanied by a burst of juice. The crust came crumbly fried with a buttery fragrance, an eggy flouriness about it (if that makes sense), very appetising. A squidge of lemon really gave the butter flavour chop a nice zingy contrast. I’ve had this twice and both times I was really impressed with it, simple pleasures, but oh so very good. The better half struggled to finish this, since it was also amazingly large portioned, so we dog-bagged it (I had it for lunch the following day).

It is probably one of the priciest locations to eat and to drink in the NW6 vicinity, food plus a pint of Hoegaarden was a whopping £45. Beer alone set me back £4.70… that’s shocking considering we are far, far away from Central London. Well zone 2 anyway. Such is it’s degree of gentrification. Still the prices are perhaps not prohibitively high enough, as it continues to draw in the zestful soul of area, the busy atmosphere works both ways I suppose, but that’s why they have a dedicated dining room for the discerning customer who might opt for a more ‘serene’ setting. It’s all relative however.

The steak and chips (a slither of rib eye with a biting horseradish sauce £16) is also very good, and if you can overlook its frenzied reputation (and resulting spotty service) , you might find something delectable on the menu. Otherwise, take a breather at Giorgio’s next door, and tuck away a couple of their ace cannolis.

Thomas Moore   email:  TMooreSr@me.com    Telephone:  801.791.9918

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July 27, 2010

LONDON RESTAURANT FESTIVAL – GOURMET ODYSSEY OCTOBER 4-18

Filed under: Food — tmooresr @ 6:43 am

Thomas Moore   email:  TMooreSr@me.com    Telephone:  801.791.9918

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July 15, 2010

CARNAVAL DEL PUEBLO 1 August, 2010

Filed under: Food,Getting around London,Music,lphotogrdaphy — tmooresr @ 10:27 am

Screen shot 2010-07-15 at 7.10.17 AMCARNAVAL DEL PUEBLO, held in London since 1999, is the largest Latin American out-door festival in Europe, attracting people from diverse backgrounds in a day of Latin music, dance, and fun.

47617346.IMG_5988_GCarnaval del Pueblo is the event of the year for all Latinos and lovers of their culture.  Londoners of all communities come together and share this intense cultural experience.

carnaval-del-pueblo-4The festival brings a Latin experience to London with a carnival procession, Latin American artists in four different areas in Burgess Park.

The float procession leaves Elephant Road at 12pm traveling through Walworth Road, Albany Road and reaching Burgess Park around 3pm, where the party continues until 10pm.

If you want to join the festival at the park where attractions start at 10am, you should go to Burgess Park in Camberwell, Chumleigh Street, london SE5.  It has easy access from ELEPHANT AND CASTLE UNDERGROUND and British Rail Stations plus bus numbers 36,12,171,68, 68a, 45, 176, 63, 172.

47617335.IMG_5997_GTHIS WILL BE A COLORFUL EVENT AND A FUN EXPERIENCE.  Put your valuables in your front pocket.  Hm! I can go to the British Museum to study Egyptian mummies, OR I CAN SPEND THE AFTERNOON WATCHING HALF-DRESSED BEAUTIES DANCING DOWN THE STREET–ALL THEIR NATIVE DANCES.  Hm.  I wonder which one will win out!  AND, GREAT FOOD!

imageI will see at CARNAVAL DEL PUEBO on 1 August starting at 10:00 amPicture 5

Thomas Moore   email:  TMooreSr@me.com    Telephone:  801.791.9918

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July 14, 2010

WASABI for SUSHI – near the EMBANKMENT

Filed under: Food — tmooresr @ 10:59 am

On several occasions, I have found myself in central London–hungry for SUSHI.  I was happy to find WASABI’S ad on the internet and want to share it with my readers.  Their food is always fresh and tasty.  I grab a snack here at least once a week.  It holds me over….

I just asked my computer person to post the photo of WASHABI on this post, and he called me SIR THOMAS BLOG-A-LOT.  Maybe so, but I don’t want my readers to be without good food.Picture 2

Thomas Moore   email:  TMooreSr@me.com    Telephone:  801.791.9918

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July 12, 2010

LE COLOMBIER RESTAURANT – Chelsea Square

Filed under: Food — tmooresr @ 8:22 am

Screen shot 2010-07-12 at 1.48.40 AMScreen shot 2010-07-12 at 1.49.50 AMScreen shot 2010-07-12 at 1.51.44 AMA couple of years ago, a London friend of ours invited us to dinner to meet a friend of hers:  TARQUIN OLIVIER, son of the famous Lawrence Olivier.  We met at LE COLOMBIER RESTAURANT in Chelsea.  The group was exciting, but the servings were fabulous.  Besides RULES RESTAURANT in Covent Garden, LE COLOMBIER is my favorite restaurant.  Every visit has been successful.  I LOVE THEIR LAMB and GRILLED SHRIMP starters.

Goodness, this makes me hungry.

LE COLOMBIER  Contact for reservations:  020 7351 1155

Picture 5Picture 6Picture 7

Thomas Moore   email:  TMooreSr@me.com    Telephone:  801.791.9918

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July 9, 2010

CATCH OF THE DAY AT LONDON’S BILLINGSGATE MARKET

Filed under: Food,Markets — tmooresr @ 9:02 am

DSCF0045-799005LONDON’S FISH MARKET IS ONE OF THIS CITY’S BEST FREE ACTIVITIES.  The early-morning frenzy at BILLINGSGATE FISH MARKET near London’s Docklands provides fun and cheap entertainment–even if you don’t buy fish.

BILLINGSGATE FISH MARKET is instantly identifiable by overpowering smell and flocks of seagulls that swoop across the market buildings and parking lot in London’s EAST END.  This 13-acre complex beside a London highway and a short distance from the THAMES is probably the busiest place in town at 5am.  Even if it’s hard to awaken at dawn to get here early when all the action takes place, it’s well worth the effort and one of the best free things to do in London.

THE EARLY MORNING SCENE

Sellers announce their fresh stock at top volume and joke back and forth with one another.  The banter among traders–some of whom have been working here for their entire lives–is as much a part of the experience at this vibrant London market as viewing the fish.

Billingsgate-fish-market--001As visitors wade across the wet floor (it’s best to wear boots or waterproof shoes) busy porters push trolleys stacked with Styrofoam crates that are crammed with live eels, turbot, salmon, mackerel–virtually any fish in existence.  ”Mind your back!” porters shout and if people don’t move quickly enough, porters might just push them out of the way.  For while many people are here to sightsee, traders have a job to do and only about tree hours in which to do it.

Picture 19ENJOY CLASSIC ENGLISH BREAKFAST RIGHT OFF THE MARKET FLOOR

Just to the left of the main entrance is a cafe–well, call it a canteen–were visitors can share a table with hungry vendors taking a break.  The menu is simple and inexpensive.  In addition to traditional favorites like bacon and eggs, there is fried haddock, kippers, and scampi and chips.  It’s loud, messy, cheap, and fun.

NOW LEARN HOW TO COOK IT

230226460_b42bfb76d5The Billingsgate Seafood Training School offers cooking classes that include a tour with a seafood inspector and lots of tips on how to buy fresh fish and where to find the best deals.  After the tour, students take their catch back to the kitchens above the trading floor and learn how to gut, clean, and fillet a whole fish followed by ways to stuff it, cook it, and present it.

TIPS FOR VISITING BILLINGSGATE FISH MARKET

Billingsgate market is open from Tuesday to Saturday from 5 am to 8:30 am (except Tuesdays after a Bank Holiday).  The Market is reachable by three train stops or for those who prefer to drive, there is plenty of free parking in one of several parking areas.

Serious buyers arrive at 5 am and some sellers begin to pack up by 7:30 so visitors need to arrive early in order to see the market at its peak–not to mention have the greatest selection of fresh fish.  There is a bit of hierarchy among sellers and those with freshest, best fish are just inside the front door.

229350120_69385d3471Billingsgate is open to the public but the principal buyers are chefs, fish mongers and other food professionals who purchase large quantities of fish at wholesale prices. Even so, a surprising number of locals brave the early morning hours to purchase the freshest fish in town at the cheapest prices.  There is no filleted fish for two here though.  Domestic buyers must be prepared to buy large quantities and clean it themselves.  Even though, fish is handed over in plastic bags, many regulars being large plastic gags or coolers to prevent leaks on the way home.

A BIT OF HISTORY

London’s BILLINGSGATE MARKET is the UK’s largest inland fish market where an average of 25,000 tons of fish and fish product are sold each year.  Originally, it was a general market for corn, coal, iron, wine, salt, pottery, fish, and various other goods but began to be exclusively associated with fish in the 16th century.

734px-BillingsgatemicrocosmThe original site was at lower Thames Street but in 1982 the market moved to its present site at Trafalgar Way near Canary Wharf in London, Docklands.  Most fish arrives by road from ports around the UK, including Cornwall and Aberdeen.  In recent years, there is a greater proportion of exotic and tropical fish in response to growing ethnic diversity in the area.

1517076_com_scottishbrWow!  What an experience.

Thanks.

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July 5, 2010

PUB QUIZ — Did you know?

Filed under: BRITISH HISTORY,Food — tmooresr @ 8:26 am

2400780611_d6b309154a_galleryTHE MAYFLOWER PUB, Totherhide Street SE16 is the only pub in England licensed to sell US and UK postage stamps?

NELL OF OLD DRURY, 29 Catherine Street was once linked to the Theatre Royal.  It had an intermission bell in the pub to alert drinkers to the second half, and a tunnel once linked the theatre to the pub.

Picture 1TWO BREWERS, 40 Monmouth Street, WC2 was once called the Sheep’s Head as the severed head of a sheep was put outside the pub every day.

LAMB AND FLAG, ROSE STREET WC2 WAS ONCE KNOWN AS THE BUCKET OF BLOOD because of fistfights held in the upstairs room.

lamb_wc2e9eb_1
It was in the CALTHORPE ARMS, Gray’s Inn Road that the Brinks-Mat robbery was planned.  The first policeman to be killed in London was also killed here.

pic342CHEQUERS, Duke of York Street SW1 was the first pub to be rebuilt after the Great Fire of London

THE OLD RED LION, Holborn WC1 once housed Oliver Cromwell’s headless body

The reason for copies of THE TIMES once covering the walls of THE THUNDERER, Mount Pleasant Street WC1 is that the paper was once called THE THUNDERER.

Goodness, everything has a history.

Fun

Thomas Moore

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July 2, 2010

STEAK AND KIDNEY PIE

Filed under: Food — tmooresr @ 10:33 am

800px-Round_steak_and_kidney_pie_-_3At least once each trip I go to RULES RESTAURANT on Maiden Lane in Covent Garden for STEAK AND KIDNEY PIE.  Since I was a child, the paper ruffle around the pie is the way I thought STEAK AND KIDNEY PIE is served.  However it is served, this is my favorite English meal.  Friends have asked me how to prepare it at home, and I have said over and over that I don’t have a clue.  So, I thought I would find a few recipes and pass them along.  I have to say, in a good pub where the food is prepared on the premises, steak and kidney pie can be fabulous.800px-Steak_and_kidney_pie I like a pile of MASH and butter to go along with my pie with a good helping of peas, again nicely buttered and salted/peppered. So, let me show you some photographs of homemade STEAK AND KIDNEY PIES and then I will post a few recipes–they all seem so different.

I hope you will bake a pie and ask me over.  You don’t know;  I might show up.

Screen shot 2010-07-02 at 9.47.11 AMScreen shot 2010-07-02 at 9.45.57 AMScreen shot 2010-07-02 at 9.55.04 AM
Screen shot 2010-07-02 at 10.10.52 AMHappy eating.

Tom

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July 1, 2010

ED’S DINER – “AN AMERICAN IN LONDON”

Filed under: Food — tmooresr @ 4:13 pm

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When I am in London with 13 grandchildren, sometimes I am out-voted, and we eat at ED’S DINER in Soho.  Our family used to spend New Years in London, and the children brought their friends.  We often ended up going to see LES MISERABLES at Cambridge Circus.  After the musical, we all ate at ED’S DINER behind the theater on Old Compton Street in Soho, just around the corner.  Those American kids were like bees to honey eating FRENCH FRIES, HAMBURGERS, CHILI AND CHEESE, and of course drinking a CHOCOLATE MILK SHAKE.  The food is good, and the place is really fun.  I realized that I didn’t have to win every decision during the trip, so I learned to enjoy my American burger and all the sides.  Hey, why not?  The music was from my era–second time around–AND I DO LOVE A CHOCOLATE MALT.

showimageED’S DINER STATES  Ed’s Diner founded the American diner culture in the UK, creating a fun, family, dining experience when we opened our first site in London’s SOHO in November 1987.  ED’S is the original 1950′s classic diner which has its roots in post-World War II culture.  Our music is Rock ‘N’ Roll, our food tastes great, and we offer service with a smile.

Screen shot 2010-07-01 at 3.29.23 PMSOMETIMES, WE ARE ALL KIDS.  AND OFTEN I CRAVE A REALLY GOOD HAMBURGER AND A CHOCOLATE MALT.  There are three ED’S DINERS in London, but the one in Soho on the east end of Compton Street is the only one I know.  It is close to the theater district and all the nightlife of central London.  AND THEY DO SERVE A FANTASTIC BURGER AND FRIES.  Many of you are in London with your children, and I know you are also being out-voted!  It will be OK and you will survive;  the kids will have a great time.

Screen shot 2010-07-01 at 3.25.41 PMTHE AMERICAN DINER IN LONDON!  YIKES.

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Tom

http://www.londonconnection.com

June 15, 2010

SEN-NIN TEPPANYAKE – SUSHI RESTAURANT

Filed under: Food — tmooresr @ 8:19 am

sen nin title1We are talking about London, right?  And London is an international city with fantastic restaurants and outstanding food from all over the world.  I love my Chinese restaurant in Chinatown.  I haven’t found a good Mexican restaurant, yet.  I eat at several Spanish restaurants because I find PAELLA better in London than I do in Spain.  SUSHI is becoming a regular part of London dining, and SEN-NIN is the best.

There are two SEN-NIN RESTAURANTS in London.  The first one is in CAMDEN at 35 Pratt Street NW1 0B6  Telephone:  020 7096 1276  email:  camden@sen-nin.com    I have eaten here three times for Teppanyaki.

35181The second SEN-NIN RESTAURANT is located in ISLINGTON at 206 Upper Street N1 1RQ Telephone:  020 7704 1890  Email:  enquiries@sen-nin.com

9327SEN-NIN has been praised on numerous “eating out” sites, and its reputation is always outstanding.  I have found that a guest must make reservations long in advance not to be disappointed.

At times, TEPPANYAKI is not for me.  Far from it!  The presentation is always fun, amusing, engrossing AND the food is good.  If you are going for the food and for group fun, this is the place.  But if you are not wanting to be distracted from your guests, this is not the outing for the evening.  I really enjoy my guests, and I usually have lots to talk about.  THAT’S FOR SURE.  In this situation, I prefer the “sushi” route for the evening.  But, in both cases, SEN-NIN is the place to go.

aboutusGosh, it is good.

Tom

http://www.londonconnection.com

June 13, 2010

BYRON – PROPER BURGERS IN LONDON

Filed under: Food — tmooresr @ 5:02 am

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The FEEDBACK LETTERS from clients who have recently returned from one of our flats in London tell us where people like to eat.  We ask clients to share their discoveries with us to pass along to our future visitors and blog readers.  From the second quarter FEEDBACK LETTERS, I have to say that BYRON BURGERS are a hit.  I wrote a blog on these burgers once before–about six months ago–and the reports we are getting are wonderful.  So, I thought I would blog again about these PROPER BURGERS in London.

Often, and I mean often, I have a craving for a good hamburger, WITH MUSTARD.  I remember the days when the local hamburger stands pressed their own burgers, fried them on a grill–smoke flavor– right before your eyes, added tomatoes-onion-lettuce, and wrapped them in white paper–always with a side of fries.   Ketchup and mustard, salt and pepper were on the table–usually a chrome chair and table on a lino floor.  For some reason, I just don’t find those burgers these days–certainly not the chrome chairs.  The local hamburger shop when I was a kid was the place we all gathered to have a chocolate malt and burger, and I MISS IT.  A classy burger at a restaurant with all the atmosphere or a drive-up-window burger just don’t do it for me.  Besides, I very much dislike all the sauces.

So, I have to go to London to get my hamburger fix.  And I am thrilled to have found BYRON BURGERS.  And I am really thrilled about their new hamburger shop in Covent Garden near where I find myself wandering the markets and stalls– AND  MY CECIL COURT for my engravings.

BYRON-THE PROPER BURGERS has eight restaurants now in various locations in London.  The KENSINGTON shop is at 222 Kensington High Street.  The GLOUCESTER ROAD shop is at 75 Gloucester Road.  The KING’S RAOD shop is at 300 King’s Road.  The WARDOUR STREET shop is at 97-99 Wardour  Street.  The COVENT GARDEN shop is at 33-35 Wellington Street.  There are also shops in KINGSTON, WHITE CITY, AND ISLINGTON.

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BYRON BURGERS have meat which is ground every morning at 5:00 am.  The patties are made with excellent meat sourced exclusively from small farms in Scotland–tastes better than beef from huge commercial assembly lines.  It is cooked pink with all the juices retained to assure outstanding taste.  The bun is a plain and baked early every morning.  I appreciate these buns as I find American buns take a big mouth and both hands to handle.  Besides, I don’t like all the bread.  Ah, you can order a can of A&W ROOT BEER–perfect with a hamburger!

byronBURGERS?  I AM GUILTY.  Fast-food burgers are not an option.  But the BYRON BURGERS are a real treat.  We own an office building here in our hometown where we run our LONDON CONNECTION business.  I have thought about an old fashioned hamburger shop with flaming grills and ovens of hot buns, but I know the suggestion would not go down well, especially to young people who never knew the corner hamburger stands of my day.  I am sure the answer would be:  DAD, IT WON’T MAKE ANY MONEY.  So, the world goes on and our young people resort to McDonalds without ever knowing what a great hamburger really tastes like.  Shame.

But, while you are in London, stop buy the BYRON HAMBURGER shops.  And, you will go back again.

I am getting hungry.

Thanks,

Thomas Moore

http://www.londonconnection.com

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June 12, 2010

LONDON’S TRADITIONAL FARMHOUSE CIDER

Filed under: Food — tmooresr @ 10:33 am

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CIDER PUBS  still exist in London.  Every English fellow has his favorite CLUB where he and his mates get together for a drink and a lot of laughs.  But, for visitors in London, it is best to know where the CIDER PUBS are to avoid being disappointed.  Let me tell you where the experts tell us to go for the best.

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Our first stop is CHIMES SW1V 2LP  in up-and-coming Pimlico.  First impressions are a colorful British restaurant that doubles as a shrine to cider and perry.  It’s your chance to get stuck into glasses of Old Rosie, Stowford Press, Kent’s Bibbenden Extra Dry or the house cider here.  Fantastic, relaxed atmosphere.

THE HARP WC2N 4HS near Leicester Square is the perfect pub to get away from tourist hoards in central London.   THE HARP always comes up trumps with a superb selection of off-the-beaten track offerings.  CAMRA London Cider Pub of the Year 2008.  They have a changing range of ciders from jugs/bottles in the fridge.

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Next up, in Fitzrovia is THE GREEN MAN W1W 7EP.  The owners describe the pub as a traditional London cider house, albeit a quirky one.  THE GREEN MAN has a choice of 32 different ciders.  Perhaps Fitzrovia’s best kept secret–and the main characteristic all these pubs have  is they are not the commercial pub you normally find in the City.

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THE WENLOCK ARMS  N17TA, Islington, IS CAMRA’S 2009 LONDON CIDER PUB OF THE YEAR. There is always a wonderful selection of at least 1 draught and a selection of bottled ciders.

Leading the way for superior Spanish cider in London is BAR CAMINO, N1 9NR, Islington. The bar and restaurant are open until 1am.  One of the most enticing drinks on its extensive menu is Zythos Sidra Natural, a small-scale cider from Asturias, northern Spain’s apple-growing region.

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Now let’s visit THE DARTMOUTH ARMS NW5 1SP in Kentish Town.  Cider is big with gastropub-goers, too.  THE DARTMOUTH ARMS has more than a dozen bottled boutique ciders as well as draught on rotation at the bar.  The fresh lobster served with a bottle of DUNKERTON’s organic perry is on promotion at 15 pounds until the end of the month.

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Finally, heading back toward the city, a very traditional pub in Hackney is THE PEMBURY TAVERN E8 1JH which offers a vast range of regional ciders since it opened.  The website will tell you what is currently being served.  THE PEMBURY TAVERN in Hackney is an interesting building and interior, with a bar billiards table complete with instructions.  Regular beer and cider festivals.

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Be sure not to forget CIDER STALL AT BOROUGH MARKET every weekend managed by NEW FOREST CIDER.

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Now that should provide the CIDER CROWD with a good old cold CIDER.  My father told me that his father used to have a pewter of cider and would put a hot fire poker in the drink to warm it up a bit.  Being English, he knew the old ways, I suppose.

Nice.

Tom

http://www.londonconnection.com

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June 3, 2010

LONDON ITINERARY FOR FIRST-TIME VISITORS

Almost daily, I receive a call for a suggested itinerary for first-time visitors to London.  It is a difficult request because everyone comes to London with different interests and expectations.  Let me sequence some activities which might be helpful.  This itinerary is designed for visitors to THE LONDON CONNECTION flats in London, but there is enough of a structure which can be modified and redesigned for those coming to London staying in numerous accommodations.

SAMPLE ITINERARY – Level #1

DAY 1:  Depart from home for London.  Bring PASSPORT, CREDIT CARDS, ACCOMMODATION DOCUMENTS, PLANE TICKETS, DRIVERS LICENSE, PRESCRIPTIONS,  LONDON CONTACT NUMBERS (Driver and let-in lady), and THEATRE TICKET information.  Leave your London phone # with friends and family at home.  Pack light, and get a good night’s rest before departure.  DO NOT pack the last minute –you will take far too many clothes.  Do not stay up all night thinking you will sleep on the plane.  Bad planning.   Take your MICHELIN GUIDE TO LONDON to read on plane.   Be to the airport 2 1/2 hours before scheduled flight departure.  ALWAYS CHECK WITH THE AIRLINES TO BE SURE THE FLIGHT IS ON TIME AND THERE ARE NO COMPLICATIONS.  Best to have no surprises on departure morning.  If there is time and a CHANGE BUREAU is convenient, purchase 100 Pounds Sterling–good to arrive with a bit of cash in hand.  I STRONGLY ADVISE NOTIFYING YOUR MOBILE PHONE COMPANY TO ARRANGE YOUR USE OF YOUR MOBILE WHILE IN LONDON.  It is IMPERATIVE that you notify your credit card companies that you will be using your card while in London so they don’t refuse charges thinking FRAUD.  I myself have forgotten to notify the bank and had to call them from London to notify them that I would be using the credit card in England.  BE SURE TO TAKE YOUR BANK PHONE NUMBER TO NOTIFY THE BANK IN CASE OF A STOLEN CARD.  I also carry a xerox copy of my information page of my passport which I keep in my accommodation just in case someone decides to pinch my original.  Going to the American Embassy with a xerox copy of the original is a much better idea than arriving with no identification in hand.  MY FATHER USED TO SAY, TRAVEL WITH YOUR VALUABLES IN YOUR FRONT POCKET;  IF SOMEONE GETS THEM THERE THEY DESERVE WHAT THEY GET.

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DAY 2:  Flights from North America arrive Heathrow and Gatwick usually before noon.  Some come as early as 6:30 am.  Our excellent team of drivers headed by DAVID NORMAN (telephone:  07904232782) will collect you.  55 pounds for pick-up for up to 5 persons.  I strongly recommend being met;  the arrival at the property is problem free–everyone knows where “everywhere ” else is on the morning of arrival/let-in.

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They will meet you as you come through Her Majesty’s Customs at the INFORMATON BOOTH with a card with your name and THE LONDON CONNECTION.  Pay the driver directly.  Pick up English pounds at an ATM so you can pay the driver directly at the time of service.   IF YOU ARE HELD IN CUSTOMS OR IN BAGGAGE CLAIM DUE TO A LOST PIECE OF LUGGAGE, BE SURE TO CALL THE DRIVER (07904232782) WHO IS WAITING FOR YOU OUTSIDE–remember, his parking meter is ticking away.  The driver will call your let-in lady at the property to coordinate your let-in orientation;  we don’t want people waiting.  That’s not a good way to start a trip especially when you are tired and want A SHOWER.  Enjoy the LET-IN LADY who will give you a thorough introduction to the flat and then give you her contact details in case you need her during your stay.  (Cristina:  07956583747)

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Take a quick shower and find the local grocery store to buy a few supplies for breakfast and snacks like juice, bread, coffee, jam, eggs, back, butter.

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Then go to the local tube station and buy your OYSTER CARD which will give unlimited use of the tube and public busses for your week in London.

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I SUGGEST A ONE-HOUR SLEEP–no more or you won’t sleep at night.  For the evening, I suggest my favorite walk:  tube to GREEN PARK STATION and walk through GREEN PARK to BUCKINGHAM PALACE.

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The Palace in the evening when no one is there is a wonderful start to a trip.  The setting is fabulous.  Begin your walk down the Mall past Lancaster House, Clarence House (home of Prince Charles and his wife and two sons William and Harry), Marlborough House, and on to TRAFALGAR SQUARE.  Continue down Whitehall past the Admiralty Building, the Banqueting House, Horse Guards, 10 Downing Street, the Houses of Parliament, and Westminster Abbey.  Remember this is an evening walk, so expect to see these fabulous monuments all lighted up.  You will enjoy them in the day when you will visit inside.  Take a cab back to your flat and FALL SOUND ASLEEP.  You might wake up during the night because your brain is still on your home time.  That will go away.  BUT GET A GOOD NIGHT’S REST.

Day 3:  First thing, take the tube to TOWER TUBE STATION to visit the TOWER OF LONDON.  Some people like to take the free tours.  I prefer to enter the medieval fortress and go directly to the JEWEL HOUSE to beat the long lines.

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THE CROWN JEWELS ARE ONE OF THE MOST IMPORTANT VISITS OF YOUR TRIP.  Then return to the free tour group and enjoy the guide who is always very, very informative and fun.  When the tour is over, be sure to visit the NORMAN CHAPEL,  the church where some of the wives of Henry VIII are buried, and the site of the public and royal executions.  Have your MICHELIN GUIDE with you for all the wonderful details.

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After a good visit to the Tower, take bus #15 to ST. PAUL’S CATHEDRAL.

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There are several eating places in the area, and I recommend a bowl of soup or a quick sandwich/drink before entering the cathedral.  For those who are able, I strongly urge you to climb to the LANTERN on the top of the dome for the most amazing views of London.  You will first arrive at the WHISPERING GALLERY and then up the stairs, through the walls of the dome–dome upon dome in the Michelangelo style–to the lantern.  For me, this is one of the most amazing moments of any trip.  When you come down and visit the main floor, be sure not to miss the vaults below and the window behind the ALTAR where the seal of every USA state is found–a memorial to American service men in World War II.  Walk or take the bus to TRAFALGAR SQUARE and admire NELSON’S COLUMN and the lovely facade of the NATIONAL GALLERY.  Spend the afternoon in the Gallery.  (Option:  THE NATIONAL PORTRAIT GALLERY)

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As you walk up the stairs to go into the NATIONAL GALLERY, get your camera ready for the amazing view from the balcony, over TRAFALGAR SQUARE and NELSON’S COLUMN down WHITEHALL to BIG BEN.  This is my favorite London view.

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Good places to eat in the area is CHANDOS PUB and the VAULT OF ST. MARTIN-in-the-Field.  Before leaving the area, be sure you visit ST. MARTIN’s Church where many of our Patriots attended services before the Revolutionary War.  The Church’s design will be familiar to visitors as most of the churches in North America follow this architecture pattern including NORTH CHURCH, Boston.  Return to your flat, have a warm drink and a snack, and fall asleep watching British television.

Day 4:  Take a tube ride to WESTMINSTER TUBE STATION.  When you come out of the station, you will see BIG BEN in front of you and Westminster Bridge to your left.  You will see the river boats which take visitors down the River Thames to Greenwich.  It is a great ride.  WATCH OUT FOR THE NASTY PICK-POCKETS–this is their favorite place!  The ride down the river is enjoyable, and the town of Greenwich is interesting.  Visit the CUTTY SARK, the QUEEN’S HOUSE, and the Royal Naval Museum.

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Have a lunch in Greenwich and return to Central London.

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Walk over to the LONDON EYE, and hopefully, there will be short lines.    Grab a cab to the QUEEN’S GALLERY at BUCKINGHAM PALACE  and enjoy the current exhibition.

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I would not do a theatre this night;  you will be thoroughly exhausted.  Rather, I would wander around Piccadilly Circus and Leicester Square for lots of London laughs.  Sleep well.  You will need the rest.

Day 5:  Take a day trip to WINDSOR CASTLE after a good breakfast in the flat or a fabulous breakfast at VALERIE PATISSERIE.

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Take a cab to PADDINGTON STATION and purchase your round-trip ticket to Windsor.  You will change trains at Slough.  Don’t let that worry you.  Everyone on the train will hop off the train at Slough, and just follow the crowd.  Walk to the castle entrance past the massive walls of this fortification dating back to William the Conqueror.

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ENJOY THE STATE APARTMENTS.  Off season visits usually allow entrance into the Red, Green Drawing Rooms and the State Dining Room in the semi-private apartments.  Don’t rush.  There is a free electronic guide to improve your visit.  Also, I would recommend a visit to the ROYAL MEWS near the Castle where the Queen keeps some of her carriages.  Return to London and enjoy a short sleep before going to the theatre.  (OPTIONS:  Borough Market, the HOUSES OF PARLIAMENT, OXFORD by train, London Paddington to Salisbury to see the Cathedral, taxi from Salisbury station to Stonehenge, return to Salisbury and train to Bath–a long day)

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Be sure you collect your tickets an hour before the show starts, and perhaps have a pre-theatre meal in one of the little restaurants near the theatre.  Restaurants are all over Covent Gardens, and the food is usually very good.  Lots of Indian and oriental restaurants.

Day 6:  You will be tuned in by now, and London transporation and restaurants will be “old hat.”  If this is MUSEUM DAY, I would first visit the BRITISH MUSEUM to see the ELGIN MARBLES, the ROSETTA STONE, on and on.  Take your Michelin Guide with you and pick out the items in the Museum you want to see for sure.  I would take a cab from the BRITISH MUSEUM to THE VICTORIA AND ALBERT MUSEUM in South Kensington. Have LUNCH in the dining room–it is buffet and the DINING ROOM is ***SPECTACULAR*** AND MUST NOT BE MISSED.

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The food is wonderful;  I have BEEF WELLINGTON, and it is always superb. Again, have your MICHELIN GUIDE with you to choose the exhibition rooms you wish to see for sure.  I would choose a local restaurant/pub, and just hang out to relax after this very busy day.  THIS IS SERENDIPITY EVENING.  (OPTION:  Natural History Museum)

DAY 7:  This is the day for an OUTSIDE-LONDON experience.  From April to October, my favorite day-out-of-London visit is to QUEEN VICTORIA’S home at OSBORNE HOUSE on the Isle of Wight.

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Take a cab to WATERLOO STATION and purchase your ticket and return to the ISLE OF WIGHT/Ryde for a visit to Osborne House.  The getleman at the ticket window will help you.  The train rolls along through beautiful English countryside to Portsmouth.  Stay on the train until it stops at Portsmouth Harbor, the end of the line–follow the other travelers as they are all probably going where you are going.  Leave the train and jump on the SEA LINK which is the ferry which will take you to the small town of Ryde on the ISLE OF WIGHT.  Have fish and chips in Ryde , and then ask a local which bus to take to OSBORNE HOUSE–everyone is very helpful.  It is a  short ride until the driver  will tell you where to get off.  When you walk through the gates of PRINCE ALBERT’S FAVORITE VILLA–his dream creation in the Italian style–you will experience one of the most amazing visits you can imagine.  You will be guided to the “State Rooms” and then you will visit Prince Albert’s DRESSING ROOM and BATH and then Queen Victoria and Prince Albert’s lounge where their two desks are placed next together as they always were during the lives.  The family memorabilia is intriguing and very interesting.  Then you will visit the Queen’s dressing room with a magnificent Minton china mirror and toilette, her shower, and her loo–all nicely tucked behind beautiful mahogany doors.  You will then enter the Queen and Prince Albert’s bedroom.  THIS IS REALLY HISTORY.  Queen Victoria died in this room, and it has been preserved for curious generations to come.  For me, this is one of the great highlights of a visit to the UK.  When you are finished with the house visit, wander in the gardens and through the Durbar Room.  Return to London after the most wonderful day.

Day 8:  This is your last day in London.  The MUST-DO visit for today is WESTMINSTER ABBEY.

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Again take your MICHELIN GUIDE and wander through the Abbey just soaking in all the history, tradition, architecture,  and music (if the organ is playing).  For me, I would take the afternoon off and do a bit of shopping and spend the later part of my day at the WALLACE COLLECTION with exhibits of the finest pieces of 18th century decorative art–Sevres.

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FABULOUS.  Then home to pack, making sure I have all my documents on my person and NOT IN THE SUITCASE. (OPTION:  RULES RESTAURANT – Maiden Lane, Covent Garden reservations 020 78365314  FABULOUS!)

Day 9:  Depart the flat 3 1/2 hours  before departure time from either Heathrow or Gatwick.  I prefer to have spare time JUST IN CASE…….

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If David Norman (07904232782), Maureen (07850851592), or one of the team is collecting you, be sure you have confirmed with David on 07904232782 the day before.  He will be on time, and he will see to it that you are delivered at the airport in ample time.  If you get nervous the morning of departure, give him a quick call, and he will tell you where he is and how long it will be before he collects you.  David, Maureen, and the other drivers are wonderful, professional, and caring.  MAUREEN is known for being sitting in front of your flat for return-to-airport collection half an hour early.  Look out your window, and I assure you, she will be waiting to give you a feeling of security!)

We always recommend LONDON WALK TOURS    www.walks.com    for more options for your trip.  And we recommend Justin Roxburgh, guide, who can be reached on  info@justinroxburg.com.

WELL, that is a start.  Vary the itinerary to fit your family’s wishes, but this is at least a start for your planning.  Throughout the BLOG–Blog.londonconnection.com– you will read about many, many other choices–but for a first-time visitor, this is a good itineary.  HAVE A WONDERFUL VISIT.

Call me anytime, and I will be happy to help you.  801.791.9918

Thanks,

Thomas Moore III

Telephone:  801.791.9918;  toll free:  888.393.9120

Emai:  TMooreSr@me.com

http://www.londonconnection.com

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May 27, 2010

EGG AND BACON SANDWICH – SLOANE SQUARE – PICCOLO BAR

Filed under: Food,Uncategorized — tmooresr @ 1:11 pm

ldc_1j51p7g.480If you are hungry and don’t want a sit-down meal–just a snack–and are near the Sloane Square Tube Station, we highly recommend THE PICCOLO BAR.  The sandwich and drink bar has a small menu, but the best fresh sandwiches in Knightsbridge and Chelsea.  You step into the bar, order your sandwich, and then either sit outside on a couple of tables or take off with your fantastic sandwich in hand.  I eat on the street and ignore the looks from those who really envy my sandwich.

SLOANE SQUARE TUBE STATION, 149a Sloane Street    PHONE:  020 7730677.

NO KIDDING, this is a great sandwich.  My son Thomas is in London this week.  I asked him where he is getting his lunch.  His response:  PICCOLO BAR – EVERY DAY.  So, if you do try our favorite sandwich bar, tell them that the LONDON CONNECTION recommended their EGG AND BACON SANDWICH.

I love London’s sandwich bars and take away ethnic food shops.  Last month I had the best meatball sandwhich I have ever eaten–at an Italian sandwich shop in Covent Garden.    IT’S PART OF THE LONDON EXPERIENCE.

Happy eating!

Tom

http://www.londonconnection.com

May 24, 2010

J. SHEEKEY RESTAURANT – In the Heart of Covent Garden

Filed under: Food — tmooresr @ 10:01 am

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SHELL FISH – ah, my favorite meal!  When I am in London, I often stay in one of our flats in Covent Garden.  When I have my frequent “fish attack,”  I head for  J. SHEEKEY’s at 28-31 St. Martin Court.  They Oyster Bar is fantastic, and the menu is never the same and offers the freshest sea food in Covent Garden.   Considering the quality of the meal, the cost is reasonable.  But who cares;  the food is divine.

J. Sheekey is in the heart of Covent Garden.  This restaurant offers the finest fish oysters, shellfish, and other fruits de mer.

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The retaurant is tucked away on St Martin’s Court between Charing Cross Road and St. Martin’s Lane.  J. Sheekey’s is a stone’s throw from many of the West End’s theaters, the cinemas of Leicester Square, and the electric districts of Covent Garden and Soho.

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Pre and post theater dinners or for early dinners are busy times.  Be sure you have reservations.

Address:  28 – 31 St. Martin’s Ct.  Covent Garden      Telephone for reservations:  020.72402565

Let me give you an idea of the MENU:

PLATEAU DE FRUITS DE MER     28 POUNDS PP

PLATEAU DE FRUITS DE MER  43 POUNDS PP

POTTED SHRIMPS 10.25

LOBSTER MAYONNAISE  19.75 HALF / 39.50 WHOLE

ATLANTIC PRAWNS  6.50 QUARTER PINT / 12.75 HALF PINT

GRILLED TIGER PRAWNS  14.75 / 22.50

DUBLIN BAY PRAWNS    3.25 EACH     19.50 SIX

LOOK AT THESE SELECTIONS:

Orange Treacle Tart

Cornish Pollock

It has been said that J. SHEEKEY RESTAURANT is one of top ten restaurants in London.  Let me know what you think.

Thanks,

Tom

http://www.londonconnection.com

May 17, 2010

LA GAVROCHE RESTAURANT – Mayfair

Filed under: Food,Uncategorized — tmooresr @ 5:40 am

An interesting REVIEW was sent to me  written by GENUINELY LOVING ANNIE about her experience at LA GAVROCHE RESTAURANT in Mayfair.

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Annie says LA GAVROCHE’S CHEESE SOUFFLE cooked in double cream was delicious…chef came up with a wonderful asparagus entree for us, and the passionfruit souffle dessert was to die for.

LA GAVROCHE has a long history.  When I ate there a couple of years ago, I found the food very good but the setting was dark, dull, and very dated.  The service was amazing.  I am not sure I liked the “snooty” atmosphere–it just seemed irritatingly affected.  I can’t put my finger on it–maybe  a long history of success and running a bit on its past glory.  I like lively conversation at a meal, and I felt like I had to whisper at LA GAVROCHE.  It annoyed me.

BUT, I enjoyed the meal, and that is what counts–like the calories.

I think I would like to make a meal of the CHEESE SOUFFLE.

Tom

http://www.londonconnection.com

May 15, 2010

LONDON BEEKEEPING

Filed under: Food — tmooresr @ 9:28 pm

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I am a beekeeper with 12 beehives in my gardens.  My friend Lisa Gibson Mustafa who lives in a more rural setting than we do has an additional 8 hives.  We are fortunate to have the State Beekeeper as a friend who cares for the hives and comes to gather the swarming bees that come to our properties in spring.  It has been one of the most wonderful projects I have ever undertaken.  I really enjoy the buzzing little friends and often sit in the garden reading and watching the bees.

Urban beekeeping in London is a wonderful story.  There have keen beekeepers at Kew Gardens for years;  however, over the past few years there has been a decline in bee activity.

Stone carvings of bees are all over London.  They are intriguing and beautiful.  Some date to the 18th century, some to the 19th century, and many from the early part of the 20th century.  I will post a few of these carvings so you can enjoy them as I do.  The bee was the symbol of industry in Victorian times and therefore found itself on several industrial buildings.

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FORTNUM AND MASON has an elaborate bee industry–gorgeous hives– on the roof of their enterprise on Piccadilly in the heart of London.  These few hives have 4,000 bees in each hive and produce 200-300 jars of beautiful honey selling for 20 pounds a jar.

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The Lancaster Hotel has installed BEEHIVES on its roofs–one half million honey bees.  There are many beehives popping up all over the city.  Along the Thames, there are houseboats with small beehives.  I saw one of these family arrangements a few years ago at Leigh-on-Sea.  A young couple cared for the bees with great affection.

When I was at Kew last fall, there was a wonderful brochure which listed the plants that attract bees.  I brought the brochure home, and just today planted 14 planter boxes around my bees with the perrenials which bees hopefully will grow fond of.

I have enjoyed writing this post.  I love my gardens, my flowers, and vegetables.  AND, I appreciate the many bees that keep the gardens happy and well.  I am fortunate to have a wonderful gardener who was a beekeeper in his native country.  Today, I watched him as he stood motionless, lovingly watching the bees enjoying a slice of an orange.  Quite wonderful, indeed.

Wouldn’t it be fun knowing which London buildings have beehives atop.  Bees are highly regarded in London urban life.  I know several beekeepers in Gloucestershire where wonderful honey is produced.

I was prompted to write this post as a result of a phone call which I received  this afternoon.  A friend of mine called me to say that the State Beekeeper was on his way to her house because a huge swarm of bees had taken possession of one of her blossoming trees.  In the end, the bee team had to cut out the secondary tree branch and put the swarm in a box and off to another hive.   Wonderful ways of nature–absolutely fascinating.

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Fabulous.

Thanks,

Tom

http://www.londonconnection.com

May 6, 2010

PRET A MANGER – An Excellent Quick SNACK

Filed under: Food,Uncategorized — tmooresr @ 11:59 am

Often, when I am in London, I find myself rushing between appointments.  I have long ago given up Big Macs and Taco Bell, but I do find myself in situations where I need to get a quick pick-up.

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In our FEED BACK LETTERS which THE LONDON CONNECTION receives from returning clients, many of you have recommended PRET A MANGER for fresh, excellent sandwiches, good coffee, and wonderful organic soups.

About two years ago, I started to pop into a PRET shop and get my favorite sandwich:  deviled egg with bacon.  Now, I am almost addicted.  In fact, I will buy one deviled egg with bacon and one prawn sandwich.  I will eat half of each and take the other half home for an evening snack.

You will find this SANDWICH CHAIN  of shops all over London.  I am amazed how many shops there are almost in every street.  AND, the sandwhiches are made on the premises.

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Excellent value.  I recommend PRET.  They offer a different quality of snack when compared to MacDonalds and Taco Bell.

To Healthy Eating!

Tom

http://www.londonconnection.com

April 20, 2010

LONDON BLOGS WORTH READING

Filed under: Food,Uncategorized — tmooresr @ 11:12 am

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Several of my readers have been emailing me about BLOGS which have been helpful to them.  I checked out these blogs, and I have found them helpful, humorous, informative, and very good reading.  If my readers have other blogs which are helpful, post a commnent, and I will see that they are published.

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LONDON CYCLIST

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BREAKFAST REVIEWS

DERELICT LONDON

LONDON BLOGGERS

LONDON CABBIE BLOG

SIGHTS LONDON

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This is a completely a new world.  Information flows through our fingers.  Really wonderful.

Let me know of other blogs you have found that you feel I should publish.

Thanks,

Thomas Moore

http://www.londonconnection.com

london18

April 12, 2010

BEST GREEK FOOD IN LONDON — AS GREEK AS IT GETS

Filed under: Food,Uncategorized — tmooresr @ 1:33 pm

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Each quarter, we send out a FEEDBACK LETTER to all our clients who have visited London in one of our flats.  I read these LETTERS because I hear of new restaurants, new exhibitions, and new tours.

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I was quite surprised to receive two recommendations to AS GREEK AS IT GETS in the recent FEEDBACK LETTERS.   Both reports state the food is excellent, and the quantity is ample.  Both visitors said the restaurant’s promotion BEAUTIFUL FOOD FROM GREECE is absolutely true.

So, I sent two of our London friends to give this restaurant a sampling.  THEY REPORT THAT THEY FOUND THE ENTIRE PLACE FANTASTIC.  So, here are the details and HAPPY EATING.

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AS GREEK AS IT GETS

233 Earls Court Road

London SW5

Earl’s Court Tube Station

RESERVATIONS:  020.7244.7777

I will be in London soooooon, and I am coming to enjoy myself.

April 3, 2010

SO LET’S EAT FISH AND CHIPS THE BEST FISH AND CHIPS

Filed under: Food,Uncategorized — tmooresr @ 12:10 am

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One thing I know for sure–I LOVE FISH AND CHIPS.  I have tried every fish and chip I have encountered in London over many years.  I am no gourmet, but I do know what I enjoy when it comes to food.  Friends take me to their favorite chip shop, but my taxi drivers are the best judges.  Believe me, if you want to know about London, ask a taxi driver.  Here are my suggestions.

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THE LAUGHING HALIBUT at 38 Strutton Ground off Victoria St. is MY FAVORITE FISH AND CHIP SHOP.   I was staying in our flat on Tufton Street and ran into a long line of people waiting to have fish and chips at THE LAUGHING HALIBUT.  I have to say I was curious.  I spoke to two of the people in the line waiting;  both reported that this was the best fish and chip shop in London.  They both worked in local  offices and came often.  I have become a regular when I am in London.  This is an old fashioned fish and chip shop–no fuss, no splendor.  JUST PERFECT FISH AND CHIPS.  I don’t know what the critics say, but I know that THE LAUGHING HALIBUT on Strutton Ground is real food.  Wonderful.  I PUT IT AT THE TOP OF THE LIST. #1

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GOLDEN FISH BAR  102-104 Farrington Road EC1 has been serving fish and chips for 150 years.  The portions are huge, and the batter is perfect.   That’s what the critics say, and I agree completely.  I caution you to arrive early for lunch or the wait will be long.  Very, very good food.

MASTERS SUPER FISH near the Old Vic Theatre is very popular.  It is like a northern chip shop:  traditional cod and haddock. Certainly one of the top fish shops in my evaluation.

THE GOLDEN HIND is located at 73 Marylebone Lane  and has a relaxed atmosphere and excellent fish and chips.  But for me, the claim to fame for this shop is the fish is prepared without skin.  Really wonderful.  I place the shop in the top group.

I want to go to FRYER’S DELIGHT again this spring as I am getting mixed reports.  Also, I want to try ROCK AND SOLE PLAICE  again.  I don’t want to recommend it until I have renewed my acquaintance.

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I have made myself very hungry.  You cannot go wrong with these shops, I assure you.

Tom

March 12, 2010

TWININGS TEA SHOP 216 Strand – London

Filed under: Food,Uncategorized — tmooresr @ 11:45 pm

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Twinings Tea Shop at 216 Strand founded the House of Twining in 1706 when he introduced tea.  The new fashion for tea created the world of the teacup with the first cups being without handles and tea was poured into the saucer to be drunk.  There was a social format for the drinking of tea.  It was a great occasion.

In 1787 the grandson Richard dTwining built the handsome doorway incorporating his grandfather’s “GOLDEN LYON” symbol with two Chinese figures–beautifully done..

Twinings is believed to be the oldest company to have traded continuously at the same site with the same family since its foundation.

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EARLY GRAY is probably the company’s favorite breakfast tea.

When you are wandering down the Strand, pop in the shop.  It is fascinating.  There is such a sense of quality.

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Nice

http://www.londonconnection.com

December 14, 2009

QUAINT WINDSOR – A great little place to eat COSTELLO’S

Filed under: Food,Uncategorized — tmooresr @ 8:04 pm

Mrs. Moore and our friends found a wonderful little place to have a simple warm meal in Windsor.  Over the years, little restaurants have come and gone in the Lanes of the town of Windsor.  I never found any place where I was really very satisfied.  When I am wandering around Windsor Castle, I need a bit of lunch.  And during the cold months of the year, I need a wam meal.

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I am just letting others who have the same problem know that we found a great little place.  The name of the little restaurant is CASTELLO.   It is located at 4 Church Lane, Windsor.  The phone number is 01753 858331, and they have a website  www.castello21@btinternet.com  The little building which houses the restaurant was built i 1425–imagine 75 years before Christopher Columbus and nearly 200 years before Shakespeare–or whoever he was.

Some of our guests had soup, sandwiches–just good food, and great portions.  I had lasagna which I shared with one of our guests who shared her spaghetti with me.  The dishes were served hot with lots of good aromas.  On a crisp December day, there is nothing like a meal like this.

There is an upstairs dining area in this 15th century building, so the place is larger than it looks.  The kitchens are in the basement, and the meals come up on dumb waiters.  Really quaint and nice.

The food is really excellent, and the service is outstanding.  They served French bread and butter while we were waiting for our meals;  we just chatted away in this quaint and charming restaurant.  The owner came by to greet us, and during the excitement of the meal, I snapped his picture.

So, as you are wandering around Windsor as we did–I will attach a photo of our small party–keep warm by knowing that CASTELLO’S is nearby with great steaming lunches.

We loved it.  And the setting!  Wow.

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Tom

http://www.londonconnection.com

December 13, 2009

DINING AT THE VICTORIA AND ALBERT MUSEUM – South Kensington

Filed under: BRITISH HISTORY,Food,How-to London activities,Uncategorized — tmooresr @ 9:51 pm

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If you want a recommendation for a fantastic Sunday afternoon lunch or a good meal any day of the week, I FOUND THE PLACE FOR YOU.

I have been wandering the exhibits in the Victoria and Albert Museum for years.  But yesterday, I had a great discovery.  While my London guests and I were wandering through the Gilbert Collection of snuff boxes and pietra dura cabinets, we all got hungry.  The guard suggested we try the Victoria and Albert Cafeteria.  We were all hungry, it was mid-day, so we decided to give it a try.  The guard said we would be pleasantly surprised.

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We walked down to the main floor on the north side of the building and walked into the cafeteria.  We were BLOWN AWAY.  The food offerings were beyond belief–no better in London.  BUT THE SETTING WAS UNMATCHED.  The large dining rooms were all lined with 1870/1880 tiles, original to the building.  The columns were faced with Minton fired tiles, dazzling and glowing.  The two side dining rooms were lined with blue and white Minton tiles and the original stained glass windows were still in place.  EXQUISITE.

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I put down my coat and briefcase and went to the HOT MEAL servers and had roast beef en croute, carrots, peas, and roasted potatoes–with a large mound of horseraddish.  The gravy made my mouth water before I could even sit down.  My guests had steak and kidney pie, roast pork, on and on.  When I returned to my table with my meal, my dear friend June was sitting at the table with her head in her hands.  I promptly asked her if she was OK.  She responded:  I HAVE NEVER SEEN ANYTHING SO BEAUTIFUL AS THESE ROOMS.  She was an art teacher and taught ceramics for years, so this was a personal experience for her.

I CANNOT THINK OF ANYPLACE IN LONDON WHERE A SUNDAY HOT MEAL COULD MATCH THIS FEAST.  And when combined with the tiled halls, I have to say this was one of the finest dining experiences I have ever had. And it is reasonable!

AND YES, it is a cafeteria, but nothing like you have ever seen before.   Don’t miss the Victoria and Albert Museum; but also, DON’T MISS DINING IN THE GLORIOUS CAFETERIA.

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I am not kidding.  Oh, it was good.

Thanks,

Tom

http://www.londonconnection.com

October 27, 2009

LONDON’S CHINATOWN – RESTAURANTS

Filed under: Food,How-to London activities — tmooresr @ 12:39 pm

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I crave CHINESE FOOD.  And I really crave Chinese food when I am in London.  I have been collecting Chinese works of art for about fifty years and have extended my cultural interests to Chinese Food.  As a young man, I made my way to Chinatown in Soho where I found  Chinese grocery stores, china dishes shop, and of course the “cheap” shops that Chinatown is always known for.  I have walked Gerrard Street many times, and I searched a bit further afield and have found wonderful Chinese Import Shops and shops where the family sit around eating noodles while selling their goods.  It is fascinating.  Last year, I found a wonderful old Chinese gentleman who had been importing fantastic porcelain from China since 1947.  He had garden seats, bowls, teapots, dinner plates, spoons–all beautiful period patterns.  I walked away with a figure of an IMMORTAL which I wanted very badly.  I knew I would have to carry it home, but it was worth it for me.  It sits beautifully on the mantle of our mountain house high up in the Rocky Mountains.  I enjoy it very much as do my guests.   I could wander in Chinatown, up and down the lanes, for hours.  AND THE FOOD IS WONDERFUL–lots of many choices.

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Last year, we had our company party in one of the larger restaurants in the heart of Chinatown.  We had all kinds of noodles, Peking Duck, sweet and sour shrimp, and my favorite Special Fried Rice.  We all sit around enjoying this wonderful food and talking to the owners of the restaurant whom I have known for many years.  The owners–a family– know I love shrimp very much, so they make wonderful recommendations.
CHINATOWN has grown since the number of immigrants increased in the 1950′s; many moved into Soho where they created an ever-expanding Chinatown.  It contains scores of restaurants, and mysterious aroma-filled shops selling oriental produce.  Three Chinese arches straddle Gerrard Street, where a vibrant, colorful street festival, held in late January, celebrates Chinese New Year.   I love to wander past windows filled with ducks ready for my favorite Peking Duck dishes.  The immense pools holding fresh fish amaze me as hungry clients pick their dinner which eventually will be steamed and served with rice, broccoli, and a side dish of sweet and sour shrimp.
You will eat a lot of Italian, Indian, and pub dishes while in this international city, but check out Chinatown–it is such fun.  Everyone ends up with that one special item you have to carry;  I suggest a large blue and white Chinese bowl.  I know the miserable delight of a lugging a prize home.
Let me know which Chinese restaurants you prefer.  We are anxious to hear.

October 9, 2009

PAUL’S PATISSERIE AND BOULANGERIE — Yummy!

Filed under: Food,How-to London activities — admin @ 10:20 am

DSC_0001I am for sure on this thread of food, but I can’t jump subjects until I tell you about my experience at PAUL’S PATISSERIE AND BOULANGERIE.  Often, I stay in a flat in Covent Garden, so restaurants, sandwich shops, boulangeries, and patisseries are on every corner.  It is a paradise of fantastic eating.  I eat at Pret-a-Manger when I have only a few moments to grab a sandwich or a cup of soup.  But, if I am just grabbing a snack to tide me over, I love to go to PAUL’S PATISSERIE AND BOULANGERIE.  Hot fresh French bread–oh, goodness me!–draws a passer-by into the shop as it has me for many years.  Their lunch sandwiches are amazing–yummy filling in wonderful fresh bread right out of the brick oven.   LET ME TELL YOU ABOUT MY LAST VISIT TO PAUL’S TO GET A SNACK.  I went into the shop on Garrick Street in Covent Garden.  I was gathering information in the main square of Covent Garden which I will post in the next few days, but I wanted just a quick “something.”  I had my camera and decided that I would post a blog on this patisserie so I starting taking images.  With my Paul patisserie–blueberry–DSC_0009 in my mouth, the manager came over to me and started to rip a strip for taking photos.  I responded that I was writing an article about how I enjoy their shop.  Without thinking, this lady manager puffed up like an angry rhino with jaws opened full stretch.  While she was having a good time yelling, I continued to take photos by turning my back and clicking the camera.  Finally, she took off her white baker’s cap and was about to swat me when I swiftly took my last bite and flew for the door.  When I got outside, I had to chuckle to myself–WHAT I DO FOR THIS BLOG!  Anyway, PAUL’S is still the place to grab a beautiful French pastry.  You will be tempted to photograph the beautiful store, but I warn you now, you might get the flapping jaws of a rhino manageress.  It was worth the commotion, and I will continue going back with full intent to enjoy French baking.  (I can just hear Julia Child say:  ”Ah, butter;  yes butter”!)  Really good.  When you are there, tell them you read about them on the blog posted by a gentleman who was shooed out the door with a camera in hand and a pastry in his mouth and a huge SMILE on his face.  French tarts!–Ouch–they are divine! Have a look at sone of the stolen photos taken on the sly on    blog.londonconnection.com Enjoy!  Tell us about your favorite patisseries.  I will blog about PATISSERIE VALERIE soon.  There are many Paul’s and Valerie Patisseries all over London, in almost every location.

September 7, 2009

More food

Filed under: Food,How-to London activities — admin @ 1:34 pm

I dedicate this posting to our friend David Willis who loves to eat.   You are a lot of faithful readers who have followed me on this journey and the beginning of our London Connection blog.  I can’t wait until the site is interactive, and it is not only I posting.   I hope you have been having fun, and perhaps the postings have been helpful for your planning your trip to London.  I have enjoyed writing these entries because I have been going different places and seeing different parts of London which are new to someone who has almost been a resident in this city for many years.  And I have loved your emails which keep me going.  So, let’s talk about my Sunday.  The Sabbath?  Hm! Don’t report me, but it was really fun.

I attended my church activities for only an hour today because I love to sing my songs and I enjoy being with my people when I am so far away from home.  It is always like charging the batteries, and after this schedule, I need it.  I knew I was going to have a full, full week ahead, so these moments are as always a good investment.  I bolted after my first meeting to arrive at my first appointment for the morning which was to view a small and budget flat in the heart of Chelsea on Smith Street.  It is a perfect spot for younger people who like to be near the activities of the King’s Road:  restaurants, shopping, clubs, and gathering places for young people.  I came to this property to discuss with the owners the necessity to redo the shower and tile the bathroom floor. What a charming couple for sure.  Petronella is a lovely English lady who lives in the beautiful house on the upper floors.  Her husband is Riccardo who owns Riccardo’s Restaurant on the Fulham Road.  I will attach a link of the flat so you can enjoy it.  It isn’t grand, but it is perfect for a couple traveling on this budget.

I am not a great gourmet, and I am certainly not a famous cook.  But, I have my few favorite restaurants where I go back and then again.  At home, when real, real hunger strikes, my car just flies to the Red Iguana in Salt Lake.  That restaurant and I have been friends for a long time, and I have found the trick to avoid the long lines in front.  I call the Red Iguana manager Israel as Stephanie and I leave Ogden;  by time we arrive in Salt Lake, our table is ready.  I learned to do this because for years I suffered back pain and couldn’t drive for 45 minutes and then stand waiting for 45 minutes.  Well, now I no longer suffer this horrific pain, but the Red Iguana “style” carries on.  Riccardo’s is becoming my London habit–Riccardo’s Tuscan Restaurant.  Yesterday, I met our company’s long time friend Maureen here for laugh and talk about old times but also to taste the food.  Anyone who comes to London should try this food.  It is fresh, made almost in front of your eyes, and a far cry from my favorite bolognese which I am sure one day will be sculpted on my headstone.  Imagine, a headstone with spaghetti carved into the stone.  Well, it would fitting in my case.  This restaurant is not just bolognese;  the recipes are Tuscan, northern Italy where Riccardo is from. We ordered the special of the day which was an amazing linguine with prawns, clams, chilli and tomatoes, and 1/2 Canadian lobster.  I will send you a photograph, and you will see what I mean.  I couldn’t believe the flavor.  Amazing.  But, the apple juice amazed me.  All fruit juices are made at the counter.  There was the cook pressing all the apples right in front of my eyes.  I had heard of doing orange juice this way, but apples!  Again, the flavor–wow!  The other real hit of the visit was Maureen’s Fish soup with scallops, lobster, clams, prawns, tomatoes and chili.  I tasted it, and I have to say I have never had soup like that before. There was a very long Italian wine list as Riccardo brings his own wines from Tuscany and the cellar is reported to be one of the best in London.  I really recommend Riccardo’s.  The waiters are wonderful, and the owner is very much a part of the daily activity at the restaurant.  I will attach a photo of Riccardo and a few shots of his restaurant;  I arrived moments before the restaurant opened so I could visit with Riccardo and see his operation before the Sunday morning mob began to arrive–just like the lines at the Red Iguana.  ”It ain’t cheap” but it is worth it.  Lobster linguini–imagine that, Julia Child!

Maureen was my chauffeur because I was running between appointments.  I rushed off to meet Laura Beare and to see her exciting flat in Maida Vale, a wonderful part of London near The Prince Regent’s Canal and St. John’s Wood.  This is a part of London I have not known, so I was having a new adventure.  I arrived at the property to meet the owner and check out her home where she lives part of the time–living in Portugal the other part.  Her flat was on the first floor of a period building with those beautiful French windows and balconies.  The house is full of African art, Persian rugs, contemporary art with incredible color.  I was right at home, for sure!  I have sworn that I am going to get five huge canvases all stretched with linen, five buckets of paint–all bright colors–and away I go!  It won’t be Picasso, but it will be Tom!  I photographed the flat, had a glass of sparkling water, and off we went.  Great experience!

Well, the serendipity.   As we walked down the stairs, the owner of the house asked if we had ever been to Abbey Road and the Apple Recording Studios.  Yikes!  It was a flashback to the 60′s, and all I could hear was ALL WE NEED IS LOVE–bang! we were off!  Abbey Road.  Well, it wasn’t hard to find it–only a few blocks from Laura Beare–because groups of people were still coming here, taking photos, and writing memories of the Beatles all over the walls of the gate posts.  It had become a mecca with people talking about this huge music history which literally changed modern music.  There I was remembering those songs and listening to young people talk about the Beatles–youngsters who weren’t even around when the Beatles were singing.  It was easy to understand that this destination would soon be a shrine.  Well informed Beatle fans were all talking about the details of this music group as if it were all happening again today.  Really a fun moment for me–a bit like going down memory lane.

Well, I had been to church, visited a flat on Smith Street, ate an early lunch at Riccardo’s, visited Laura Beare’s flat near the Regent’s Canal in Maida Vale, ran into the Beatles, and then went to visit what is considered one of the most famous wine shops in this part of London.  I photographed the interior of the wine shop, but the exterior signed really made me laugh: WINE FLU?  WE HAVE THE SOLUTION.  It made me smile;  aren’t people clever?  Words..Words..Words–aren’t they a fun part of our lives!  Some of them are anyway!

The day continues as we drove down Park Lane on the east side of Hyde Park.  TRAFFIC YOU CANNOT IMAGINE around Marble Arch!    There were mobs of people everywhere celebrating Ramadan.  There is a very large and active Moslem population in London, so the festivities of Ramadan have become an established part of the London calendar.  The traffic was moving so slowing through the crowds, and my eyes were like saucers, trying to take it all in.  Wow!  Very interesting and exciting!  Right here in river city–London!  A lot went through my head, I assure you.  I felt ashamed of myself because I know so little about the Arab world, but I left that experience determined to learn more.  So, so interesting!  We had to press on–frankly, I had to go to the loo and spend a penny!

By now, it is late afternoon and nearing dinner time.  No one in London eats before 7:00 pm.  I knew this would be the only night I could have my steak and kidney pie at Rules on Maiden Lane in Covent Garden.  I have been coming here for years and years, and the same high quality service and food have not changed.  Rules is the oldest  restaurant in London, established in 1798. King Edward VII dined here with Lilly Langtree in a private room on the upper floor which now has been redesigned into a before dinner drinks bar.  Same 18th century wood walls and fireplace, but just moved around a bit.  I walked upstairs because the manager suggested I photograph it before the evening mobs arrive.  My eyes could not get over the trays of salmon, smoked venison, oysters, cheeses, on and on.  Best capers I had ever tasted!  We went downstairs to the restaurant to take some photographs before it became too busy.  I was cautioned to take photos at angles which did not disturb the arriving guests.  Well, I knew I didn’t want to get thrown out of here–Where would I go to get my steak and kidney pie?  Certainly not at the local pub for a 4 pound Sunday special!  No way.  I was tempted to stray a bit and try something different on the menu.  Maybe grilled calves liver and bacon with spring onion mash?  Hm, perhaps breast of Telmara farm duck with black cherry and artichoke?  Hm–roast squab pigeon with summer cabbage and smoked Cumbran ham?  Oyster pudding with runner beans?  No, I am sticking with my routine: stilton and watercress soup, steak and kidney pie, and golden treacle sponge pudding with custard!  NOW THAT IS THE WAY TO END A DAY! I won’t count the calories because they too will add up as large as telephone numbers.  Oh, we will worry about that later.  When the blog is up and running, I am going to put Rules Restaurant on the side bar.  This is hallowed ground.  AND THE ATMOSPHERE.  All those VANITY FAIR engravings of 19th century politicians–caricatures, rather–on the walls! Goodness me.

Coming home to Basil Street on the tube, propping up my feet to watch a new Buckingham Palace video called FOR THE ROYAL TABLE, and enjoying memories of a very exciting and profitable day–it was perfect. A perfect day!  I have to say, you could get used to this kind of life, but only if you could keep up with the waist line.  You would spend half the day having fun and the other half the day working off the calories.  Oh well, the answer is WALKING, walking without a worry in the world.    These are moments we dream about, and I am grateful for sure.

I couldn’t get to sleep.  All that steak and kidney pie!  Incredible.

You are brave to keep reading.  I hope I have left you hungry and smiling.  Amazing, just the end of day 14 of an amazing trip, and you have been gracious to come along with me.

September 6, 2009

Harrods

Filed under: Food,How-to London activities — admin @ 10:01 am

What I do for my readers!  Several readers and their readers have emailed me about their shopping at Harrods Department Store in Knightsbridge.  It seems that this store has taken on a legendary life of its own.  It is one of the few places in the world where all that glitters is gold.  I write about Harrods, not because I intend to buy very much in the store, but because all the newest fashions and displays are remarkably presented.  Everywhere it is a work of art.  First, however, let me give you some of the history of Harrods.  Henry Charles Harrod opened a small grocery on Brompton Road in 1849 which was an immediate success because of superb service and the best quality merchandise. In 1851, the owner moved the store to where it is located now. At one time, it was reputed that Harrods could supply anything from a box of pins to a live elephant–not today, but not far off.  The department store carried the Royal Warrant blazoned up the front of the building for many, many years indicating that this store had Royal patronage.  During the later years of the 20th century, Mr. Mohamed Al Fayed became chairman of Harrods, a department store which thrives there today and has become a beacon for luxury goods all round the world.  I go to Harrods to be dazzled and amazed.  The rooms of the finest porcelain, furniture, glass, household items, and the newest technology are seemingly unending. I was admiring a vase in the porcelain department today, and I said to myself that the price looked like a telephone number.  I wandered through the men’s fashions and then into the jewel collections.  That is where the trouble started.  I was happy shooting pictures of the displays and was thrilled with the images which were capturing this beautiful commodities.  Suddenly, a security man approached me in a very abrupt manner and told me NOT TO TAKE PICTURES.  Well, there I was in the middle of my play and a man twice my size was playing very rough with me.  I told him I had taken wonderful photos and wanted to share them with my blog friends.  I showed him my photos, and he let me continue.  I think it is the gray hair and the ability to charm the birds out of the trees–well, so to speak.  So, I carried on a bit more discretely.   I don’t buy at Harrods, but I enjoy the inventory and stand amazed at the work of the designers.  It is the store which is designed to satisfy those who have an insatiable need for luxury–the best luxury for sure.  I prefer to wander through Harrods and then buy at Harvey Nichols.  I am attaching a few photos.  Be warned, don’t get thrown out because of a natural inclination to photograph beautiful things.  Yikes.

Let me share with you a new flat we have for the visitors of our company.  It is on Basil Street in the heart of Knightsbrige, immediately next to Harrods.  It is one of those beautiful properties owned by a property developer who has retired and is now training his horses at his breeding farm in Ireland.  The quality of the property is amazing.  There are two wonderful bathrooms which are beautifully done.  Both have bathrooms with showers and tubs.  You would find this quality of property only at the Ritz. The living room is luxurious with fireplace, large white sofas, large television  (not common in London), and an amazing kitchen with granite counters, American style refrigerator, hob, microwave, and wonderful utensils.  There is a porter to this outstanding property.  When considering its location, its quality and comfort, it is an incredible destination to spend your holiday in London. Take a look at the photos.

Well, by time I had been nearly thrown out of Harrods and then adding a new property to our offerings, I was ready for a change, and a change I got.  Stephanie and my old friend, Maureen Walker, called me to have lunch.  Hilarious!  She asked me if I had ever gone to the south bank near the Old Vic to a pie and mash shop.  This meal is the favorite dish of the Cockney community of London.  So, off we went.  I had a plate of mash and two beef pies covered with green sauce.  I had heard of pie and mash, but I had never seen or eaten the delicacy.  But the pie show was amazing to me.  We arrived just at the right time, before the Saturday clientele arrived.  When we left the restaurant, the line went all the way down to the corner.  I heard language and that wonderful cockney accent like I had never heard it before.  Cab drivers were parked up and down the street enjoying their pie and mash and speaking to each other in a language which was very foreign to me.  Amazing and very enjoyable.

We were driving back to the West End and home; spontaneously, we decided to drive to Oxford.  I have always wanted to attend the summer literature lectures at Oxford, and maybe one day I will.  But those buildings with students in their uniforms and caps/capes walking up and down the streets is a wonderful sight.  These are the halls of a privileged few, and for a moment I was very happy to be among them.  The age and tradition of the setting was amazing;  the architecture of the various schools at Oxford was beautiful.  It was a moment when you suddenly wished you could do it all over again.  I bought Thomas Jr. an Oxford sweat shirt with hood for his biking activities but also to keep that name OXFORD  in my grandchildren’s eyes hoping that perhaps someday, maybe, one of them might be curious and perhaps eager to come to Oxford. I would certainly be for it.

Well, we returned to London, and I am catching up on my writing to my faithful readers.  I hope some of these tales and events might interest you as you plan to come to England.  It really is a world apart.  I just stand by the lamp post and wonder about it all.

September 4, 2009

Covent Garden

Filed under: Food,How-to London activities — admin @ 9:20 am
Covent Garden is an area of the city where everyone wants to gather.  During the day, the square is filled with markets, stalls, antiques, jewelry, crafts of all kind, and of course FOOD.  Visitors sit out on the square in front of the very important Inigo Jones church, St. Paul’s Church which was built in 1633.  It was Jones’s first Palladian classical building in London, a neoclassical style which swept across England.  Now it is the backdrop for every road show and Punch and Judy performer that passes through Covent Garden,  entertaining hundreds sightseers.  This public entertainment has been going on for many decades–even centuries.  On a warm afternoon, sitting out under the umbrellas having a pizza and beer ? watching the people and the fun go by is one of the most enjoyable moments in your trip.   Walk up and down the stalls and shops;  you will be amazed by all the variety of goods being offered.  Historically, Covent Garden was the market square of  London where vegetables and produce, flowers, and breads were brought into city early, early in the morning and the London chefs would rush to buy what was needed before the crack of dawn for their restaurants, hotels, or homes.  But as the city grew, the New Covent Garden was built outside of the  busy city and the square was left to Londoners and visitors as a gathering place.  But, it still has a market atmosphere where a visitor can find almost anything.  MY FAIR LADY had many scenes in Covent Garden showing the various contrasts of society–still the same today.  Now, every day is market day of some kind.  Monday is reserved for antique dealers, so the world that comes to London looking for antiques comes on Saturday to Portobello Road  and then to Covent Garden on Monday.   The secret about Covent Garden antique market is the “pickers” come from all over England and offer their findings to dealers first at Covent Garden;  it is fascinating to watch the scramble for first buys at 10:30 am Monday in Jubilee Market.  Don’t miss it.  Restaurants are everywhere.  This afternoon in the Square, there was a food festival with stalls offering breads, sausages, wines, oysters, and of course all kinds of Cornish pies.  Almost daily in our offices in the States, clients contact us to recommend a good restaurant.  I used to suggest my favorites, but today my recommendation is to just keep on walking until you find a place that draws you in.  All the restaurants have their menus posted outside where hungry visitors and city dwellers try to decide where and what to eat.  Tonight, I decided not to go back to my favorite of all restaurants–Rules on Maiden Lane–so I had great  fun photographing and reading all the posted menus.  I finally found MASALA ZONE which offered all kinds of curry.  I saw from the menu that they had five restaurants in the city, and they had a large and varied menu.  Curry prawns sounded perfect for me.  I was drawn into the restaurant by the lively atmosphere, the color, the smell of the spices, and by all the happy clients who were leaving after their meals with very happy faces.  I was no gourmet tonight–rather a starving gourmand who had walked the streets viewing new properties for our company and meeting owners.  I was starved.  The manager of the restaurant let me photograph the restaurant and showed me to my seat right in the front window where I could enjoy all the people passing by as well as the feasting people toasting each other and the good food.  The restaurant was perfect for me.  You can read about Masala Zone on their website www.masalazone.com and you will enjoy it.  Tomorrow night, I will go to Rules for my favorite steak and kidney pie.  I have been eating here for many years, and I have never been disappointed once.  It is the oldest restaurant in London and once was the evening gathering spot for Ol’ Prinny, Edward Prince of Wales, son of Queen Victoria, and later King Edward VII.  He and Lilly Langtree enjoyed the delights of the chef as they hid away from London society.  A visitor can enjoy London’s Transport Museum, Theatre Royal Drury Lane, or if you have full wallets  an opera at the Royal Opera House and have a glass of wine at intermission in the Glass Floral Hall.  I saw AIDA at the opera house a few years ago, and to this day I still relive the experience in my memory,  If you are really feeling posh, enjoy a magnificent meal in the dining room the Savoy Hotel–that grand old institution on the Strand, just out of Covent Garden.  But for me,  I like the Punch and Judy acts, the excitement of the crowd, the hot chips in the pubs, all the stalls, and for sure the antique market.  DON’T PREPLAN your visit to Covent Garden.  Just wander, walk, look, and explore.  If you go to Covent Garden with a pre-planned schedule, you will miss the spontaneity that is so rich and exciting here.   This walk is for the entire family;  there is something for everyone.  Everyone seems to be having a good time, and so will do.  Covent Garden is a wonderful afternoon walk-and-eat experience.  Don’t miss it.

September 1, 2009

Bank Holiday

Filed under: Food,How-to London activities — admin @ 8:57 am

Today is a Bank Holiday in London.  What does Bank Holiday mean?  That means the entire city closes down for the last family time of the summer.  The City seemed deserted.  The only activity in the Capital is the Brazilian Carnival in Notting Hill which has become so large in recent years that millions of Londoners have joined the Carnival partying, especially for the dancing and certainly for the fantastic food.  But, I am not in London for Carnival, so I will go elsewhere.  Thomas Lawrence in 1935 said that “all men dream;  but not equally.”  For whatever that is worth, I have chosen to spend the day at Kew Gardens, outside London about half an hour by tube.  England and its gardens have a long history;  English sailors brought plants back to England from all over the world including Captain Cook and many others.  Since England is an island with a powerful Royal Navy sailing the world, access to rare and exotic plants came first to those living in London with hot houses and green houses.  King Louis XVI of France and King George III of England shared their plants and in particular their trees.  Green Park in London, next to Buckingham Palace, is called Green Park because it once exhibited the tree collection of the King with not a flower in sight!  All Green–thus, Green Park.  When Fredrick Prince of Wales, father of our King George III, began spending more and more time at his Palace at Kew about 1760, his exotic plantings went to Kew instead of to London.  In 1758, Princess Augusta created the first small garden here on 9 acres and thus the history of this world destination was born.

Don’t be tempted to take a cab to Kew.  The Tube is an easy ride.  Grab the Tube at Embankment Station in the direction of Richmond.  Kew has a stop on the line, and it is a five-minute walk to Kew Gardens with entrance at Victoria Gate.  When you walk in those gates, it is ALL GARDEN and plants.  For someone who has had his hand in the dirt all his life, Kew is the ultimate plant experience.  It is a large  park with interesting aspects everywhere.  I suggest you take the Kew Explorer for an overview of the gardens and then return on foot to the displays which interest you most.  I love the large glasshouses including the Fern House and then Temperate House which is home to the world’s largest indoor plant.

Everywhere,  there are planted beds of perennials.  I love to go here to get ideas.  I first saw Prince Charles’s experiments with planting vegetables among his perennials at Kew.  I tried it at home in my own gardens in Ogden, and the cabbages and kale add great variety and texture to my gardens.  Thank you, Kew Gardens, for that idea.  This year, hundreds of flower beds are planted with succulents of all kinds.  I stopped to see how the begonias had been planted among the cactus plants.  Kew definitely breaks the barriers of traditional planting.  I am going to try a few large cactus plants in my roses next summer.

Tomatoes staked on tall poles gave height to the beds, and the tomatoes themselves gave interest and color.  But, the cabbages with patches of kale are my favorite.  The colors are just wonderful.  The beautiful English boxwoods are trimmed to an inch of their life but give that rich green and a sense of formality to these gardens.  In many parts of the park, entire gardens are lined with boxwoods with English laurel as backdrops and English yews extending into the woods.  It is like somebody really knows what he is doing!

As I walked through the park, I asked one of the rangers what the small patches of hornbeam fences were for.  To my absolute delight, I was told that there are now 35 bee plantations placed in the gardens, all behind those hornbeam hedges.  Obviously, the hornbeams are there to keep the visitors from disturbing the bees.  Like everywhere, gardeners cannot depend on spontaneous hives of bees,  so conservationists everywhere have become beekeepers.  Mick, the ranger, unlocked one of the gates to show me inside the hornbeam shelters.   I can tell you that I was dazzled:  bees, bees, and more bees all going and coming, actively, with their loads of pollen.  Some of the hives are two levels, some are three.  The Ranger told me that the Prince of Wales has led the national campaign to save the bees and has placed a large bee shed near the perennial gardens–26 hives.   The Ranger was kind enough to walk me to the area, and when we arrived I was taken aback with all the boxes filling a shed, each hive a different color so the bees could distinguish their own hives.  Even the bees have a sense of color as do all good gardeners.  I was thrilled as I thought about the beehives in my garden and in the garden of my friends Lisa and June Gibson.  I think we have 19 beehives in place in our gardens.  So we are doing our share.  I bought a book called KEEPING BEES AND MAKING HONEY.  What an enjoyable read.

Kew is not only a world famous garden.  There is even a royal palace in the grounds:  Kew Palace.  Kew Palace was first built in the late 1600′s and was later acquired by Fredrick, Prince of Wales who loved to get away from royal protocol in London.  He and Princess Augusta built a large palace called The White House where they entertained and enjoyed their large family.  Their son, George III, the last king of America, also had a passion for gardening and spent many years planting his gardens and experimenting with trees.  He was living at Kew Palace when the American Colonies decided they wanted to be free–the 4th of July, 1776.  Interesting to note that the King wrote in his diary for that day:  NOTHING HAPPENED TODAY.  Well, two hundred and fifty years later,  Kew Palace is open to the public.  A visitor is amazed by the King’s simple tastes and by his love of intimate spaces where he could enjoy his large family and his many, many plants and animals.   When you are walking through the gardens, enjoy the 18th century Pagoda–so typical of English 18th century passion for the oriental.  Also, the Japanese Gateway and King William’s Temple.  These “follies”  were all the fashion in the 18th century.  If the gardeners are working in the compost garden, watch what they are doing to recycle the plantings.  It is really lovely.

Your feet will be killing you, but your eyes will have had a real feast.  Exit the park at Victoria Gate and walk the two blocks to the small village of Kew.  There are small cafes and shops there as you wait for your train.  There is a train returning to London every 15 minutes so don’t rush.  Enjoy the village.

Kew is a World Preservation Site.  It is the best of the best.  It is not just a garden; rather,  it is a garden that tries new things and leads the way to even better gardens of the future.  For our visitors who are gardens, add this site to you visit.  Fabulous.

Well, I am off to see new flats and meet owners.  So, if you can keep reading, I will keep newsy stuff on our blog.  Thank you so much for coming along.  I have enjoyed it.  I hope you have. I am visiting new flats tomorrow, and I will post photos and make recommendations for your next visit to London.

August 30, 2009

The Sabbath

Filed under: Food,How-to London activities — admin @ 9:22 am

Patient Readers, are you still up for more?  I hope you are enjoying the ride;  I am finding great joy in sharing this trip with you all. I hope it isn’t more BLA than BLOG.  Hopefully, there are hints of things you might like to do, places you might like to visit, and questions you might have about that ever-present problem:  FOOD.  This is the Sabbath, and Church and churches are the focuses of the day–with a bit of history and architecture slipped in between.  Pretty hard to be in London without all forms of culture melting together to create the most powerful experience, especially when it comes to churches, cathedrals, and abbeys.  Certainly London is an environment of culture with an immense sense of history.  I rushed out early, at 7:00 am this morning to hear The National Academic Choir of Ukraine perform Tchaikovsky’s LITHURGY OF ST. JOHN CHRYSOSTOM.  Last night when I found that they were performing so early, I realized I could add this performance to my long day of experiences.  It was magnificent with lush sounds, amazing voices, and really romantic overtones.  It was so “religious” and perfectly beautiful inside the walls of St. Paul’s.  I just couldn’t imagine such a spiritual piece ever being written by Tchaikovsky, but I suppose even he had his moments.  When I left the Cathedral, I felt like I was floating.  Right!  Right into the cab for Westminster Abbey for Matins at 10:00 am.  Since this is a Bank Holiday weekend here in London, the Abbey had a small attendance.  We sat right in choir stalls with the choir.  When that organ started to play all those notes, there was not one stone in those walls that wasn’t smiling and dancing with bouncing beauty.  Oh, the voices!  Oh, the voices!  The sermon was on how government should see that wealth should be evenly spread among all people and how this even distribution is the basis of the Western Civilization.  Well, I won’t go into that sermon now except to say that if we had followed that sort of thinking, we would all be ploughing our fields behind a mule.  I may be plowing my fields, tending my bees, planning for chickens, but it would be by choice.  I just wonder when the world started thinking everyone deserves to share in the richness of national life, even without contributing to it.  Well, you can imagine how thrilled I was when the choir started to rattle my bones again and bring huge smiles on my face.

When the service was over, I had time to walk round Westminster Abbey and take a few photographs which I will send along. Imagine, the inspiration for this Abbey was the death of Edward the Confessor in 1055;  it has been added to continuously until even recently when Martin Luther King’s statue was added to the facade sculptures.  Kings have been buried here along with musicians, poets, authors (even my beloved Thomas Hardy), sculptors and architects, and scientists.  There is even humor here: The Renaissance Ben Jonson is memorialized in two places (one says ORARE BEN JONSON — latin for Pray for Ben Jonson) and the other is humorous  O RARE BEN JONSON–and that he was, rare!)  It is like the building is a living entity, alive in stone and glorious in imagination.  It is the hallowed repository of history, glory, and abilities of man to create besides being a Abbey.    What a place to hear MATINS at 10:00 am each Sunday morning;  don’t miss it.  Nice way to start the week off.

Then, I grabbed another cab because I had only ten minutes to arrive at the Hyde Park Chapel to spend Church time with my own people, singing those old wonderful Mormon hymns and wondering and pondering how it is that a COME, COME YOU SAINTS ever ended up being sung in a London LDS Chapel by three African Zulus.  My mind began to wonder.  We sang our songs, called each other Brother and Sister, and then spent the afternoon.  It is a culture I know and feel in my heart as it has been my family’s way for six generations.  It warmed my heart to be counted among them in London.  And that is another story, fun and mystical.

I ran around the corner to the Brompton Oratorio to hear afternoon Mass being sun.  Again, it was walking back in time as the music, the incense, the chants, the statues, and the latin reverberated off those magnificent walls.  For me, it was supremely beautiful but in an historical and musical sense.  I realized that it was arranged to be inspiring;  for me, it was history in music and in literature and in tradition.  It was simply beautiful beyond words.

Well, I hope you will go to Westminster Abbey, to the Brompton Oratorio and then for evening vespers at St. Martin-in-the-Fields. Your day will be full of music and wonderment.  I can’t stop wondering how it is that we live in a world of wars, hatred, and armaments, and terrorists when these options are available to all of us.  I love to remember the words of Albert Schweitzer:  ”Here, at whatever hour you come, you will find light and help and human kindness.”  I can only imagine what life would like if these moments in these places were not here for us–even in our own hometowns wherever they are.

Sunday dinner in London is always Roast Beef and Yorkshire or Steak and Kidney pie.  And thus it was for me at the Chandos Pub, upstairs OPERA dining room.  There I ate my steak pie, ate my peas, and gagged down my orange carrots.  Custard pie with caramel sauce ended the day.  I have staggered home to write, call home, and share this day with you, hoping that it will give you an idea or two for your next trip.

How brave of you all to keep up with me, or even be interested.   Monday, tomorrow, is a holiday here in London.  They call it a Bank Holiday.  So, our staff will be working only to do let-ins.  So, I will tour the National Gallery and the National Gallery.  I hope you will come along.

I will end my day listening to Bruckner’s MASS NO.1 IN D MINOR.  I bought the recording on the recommendation of the lovely young lady MDC MUSIC AND MOVIE shop at the National Opera gift shop.  When it comes to gift shops, I have no resistance.  Do you?

August 29, 2009

A day in the life

Filed under: Food,How-to London activities — admin @ 5:06 pm

Can you stand another day?  Actually, can I get the energy to record another day?  Come on, let’s do it together!  This camera is amazing.  My son Thomas bought a new Nikon digital for my use.  It just clicks away, and I end up with all these remarkable photographs.  Thomas has explained all the stops, but he tells me more than I want to learn.  The minute he walks to my desk and says:  ”Now, Dad.  let me explain this”–I know I am in trouble.  So, I carry on pushing this and that and somehow the camera realizes that a mechanical idiot, a dolt, is boss here.  It is hard to believe that the camera is smarter than I am.  But, Ah!  I am the soul of machine, and this camera does not forget that.  My recommendation?  Get a totally automatic camera, good quality, and record your visit to London.  Live with those memories;  record the events as they happen AND WALK THE CITY.  After all, isn’t life in essence anticipation and memory?  The moment passes so quickly.

As I said previously, this trip to London is partially a business trip.  So, I will take you along if you would like to see what my “business”  in London is really like.  A most magnificent house in Donne Place is owned by a gentleman who spends most of his time at his estate near Toulouse, so I have convinced him that I should rent his house out while he is away.  We have actually been offering the house for about 3 months on trial, but this visit will determine if he can let us continue.  Well, I put on my best blue blazer and blue and white shirt, camera in hand and headed off to Knightsbridge.  The street has amazingly charming little houses all painted different colors in the Regency style.  Pots are all filled with geraniums, and the wisteria goes up the front of the house where it has been happily living for many, many years.  When you dream of an English house full of antiques and beautiful things gathered for years for the interior of a house, this is certainly the place.    Well, the cab arrived, and I knocked on the front door. Yep, there was the gentleman in a blue blazer and blue and white shirt–exactly what I was wearing.  So, I wore the appropriate clothing, but I suppose I didn’t need to be quite so perfect.  Anyway, we had a laugh and then started to view the house.  This magnificent house is on three floors with the double lounge on the ground floor along with the kitchen, dining room, and amazing garden.  When I looked around me, I was stunned by the beauty:  Madame Vigee-Lebrun portraits, a wonderful Reynolds’ portrait, several 17th century baroque pen-and-ink drawings, and the endless, fabulous furniture.  The shelves and mantles are covered in fantastic clocks, Meissen, enamels, and fine silver.  Oh, Well, the camera just clicked away.   By now, our London manager joined us for the remainder of the journey.  Upstairs we went to see a beautiful 1750 poster bed in a room filled with porcelain and more paintings, and the bed seemed comfortable as well.  I don’t know how I would sleep– being so distracted by all that beauty.  The bathroom was heavy in wood and was like a bathroom you would see in a gentleman’s club.  But the office/library!  Filled with beautiful things–beautifully done.  Then to the top floor and the second bedroom with its large queen size bed, fabulous watercolors on the walls–simply beautiful.  A second bathroom was again beautifully finished.  BUT THE TREATD was the fabulous small garden where trellises and plants give this property further privacy.  In London, residences are right on top of each other, but this gentleman knew how to live and how to protect his privacy.  One wonderful experience, for sure!  My camera did its job, and the flat is now up and renting for the next two years.  You can see it on our site under Donne Place.  Have a look.  If you want further photos, I have many.  Wonderful time.  When we got downstairs, his maid had sparkling water for us, served in beautiful old Georgian glasses on a silver salver.  What a wonderful place from which to visit London.  Amazing.

Well, we were late to our next appointment, but the ever-present cab driver rushed us to Cadogan Place.  Cristina and I jumped out of the taxi and rang the bell.  Suddenly this very beautiful Austrian lady answered the door.  Charm–talk about charm!  She invited us to the lounge, and discussed when this beautiful property would be available.  She said she spends from the 15th of December for 3 months at her home in Cape Town, South Africa, each year since her husband died.  But, she also informed us that she goes away other weeks of the year.  I didn’t have to explain who we are and how we work because we were referred to this lovely lady by another owner.  So, we got on with the house.  The fantastic thing with this house is there is a parking stall for a car.  Do you realize how rare that is in central London?  A car parking stall is worth thousands of pounds a year in central London–and there it was.  The main floor had a wonderful kitchen with every kind of machine–all wonderful, white, and clean.  She showed me a button on the wall and asked if I knew what it was.  I had an idea, but I asked her to explain.  When she leaves, she pushes this button and security screens come down over all the windows on the first two floors.  I knew then we were going to see a lovely home.  The dining room had a large cherry dining room table and seating for six–just beautifully lighted.  The second floor had a lounge which was done almost entirely in white.  Lovely furniture was placed in effective places.  But the master bedroom was wonderful.  It has a large double bed with the owner’s portrait above and an en suite bathroom with  tub, hand held shower, wash hand basin and loo.  Beautiful and convenient.  The third floor has a TV room and a small study.  She told me that she wanted only two/three persons in the house, and I could certainly see why.  I suggested there be no small children and rather appreciating adults.  I photographed the house and we made a deal.  So while this beautiful lady goes off to South Africa, nice visitors may enjoy her home.  Perfect.  You are all invited.  Check it out on the Internet under CADOGAN LANE.

With a lot of work under my belt, being the roving diplomat so to speak, I grabbed a cab back home.  I walked to the nearby restaurant Bella Italia and had my favorite bolognese and Italian mineral water.  I was going home to post on this blog and write up the two descriptions, but thought I would go by St. Martin-in-the-fields to see if there might be another concert.  By now the sky was getting red and dark, and it was doing my favorite thing:  drizzling.  I arrived at the church to see the sign:  MOZART AND HANDEL and then those wonderful words  TONIGHT.
They had three seats left from a cancelation, so I grabbed the chance.  THEN, I noticed that I had missed the future postings:  THE BAROQUE FESTIVAL tomorrow night AND the MOZART REQUIEM on 4 September.  I got good seats for both performances and almost bowed as I left that ticket window in the old crypt of the Church.  I asked why they didn’t advertise very much and received the answer:  ”We don’t need to,  Our problem is allowing London residents to beat the tourists to the seats.”  I thought about my association, THE SYMPHONY BALLET ASSOCIATION in Ogden, Utah, who has to lure people to come to the most astounding performances of international performers.  Oh well, it all happens one way or another.  But, goodness, I whistled my way home from St. Martin-in-the Field and decided I would post my recommendation for this summer musical series.  I was told this goes on all year round, so the summer festival is only one of the many activities.  Brilliant.

Tonight at 7:30 the sounds of the Mozart SALZBURG SYMPHONY, Handel’s WATER MUSIC SUITE, Mozart’s SYMPHONY 29, Mozart’s PIANO CONCERTO #14, Handel’s AIR FROM CONERTO GROSSO OPUS 6 NO. 10, and Handel’s CONCERTO GROSSO OPUS 6   begin to sound.  When I saw the length of the concert, I understood what they mean by FESTIVAL.   So let the concert begin !!  You can only imagine the sounds, coming from everywhere.  People from all over the world, all speaking different languages, were there sharing the one universal language we all have–MUSIC!  There were elegant couples with wives wrapped in fur, students hanging from the 6 pound tickets in the balconies, families with parents teaching their children.  I looked about as the players started the music.  For three hours 300 people were of one mind, of one quality, of one sense of joy.  It was magic.  I began to wonder about the effect of music and wondered if the words an sounds of what our children listen to today might explain how they behave?  Certainly, in the setting of St. Martin-in-the-Field, I knew where the thoughts of the audience were;  It was like a large group of people having one mind.  incredible moments.

When the concert was over, I walked to St. Paul’s Cathedral so I was really tired and would go to sleep quickly.  Wow!  St. Paul’s Cathedral, a baroque building lighted up like a bonfire, just moments after a baroque concert.  What an harmonious evening –all for 22 pounds for my concert ticket and good legs and ears!.  Only in London!

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